Results 41 to 50 of about 17,551 (265)

Distribution of endogenous gibberellins in etiolated broad bean (Vicia faba) seedlings [PDF]

open access: yes, 1977
The work involved here was undertaken as an attempt to extract, purify, fractionate, separate, and identify the endogenous gibberellins in the etiolated broad bean (Vicia faba) seedling.
Imam, Ragaa Mohamed
core  

Monoclonal Antibodies; Detection Tools for Wheat Alpha‐Amylase Proteins

open access: yesCereal Chemistry, EarlyView.
ABSTRACT Background and Objectives Expression of alpha‐amylase proteins during germination or other physiological events may lower grain soundness and have a negative impact on end‐use quality. The objective of the current study was to validate two new monoclonal peptide antibodies for wheat alpha‐amylases and describe alpha‐amylase expression in ...
John H. Kelly   +5 more
wiley   +1 more source

Efeito de arilo na germinação de sementes de Passiflora alata curtis em diferentes substratos e submetidas a tratamentos com giberelina Effect of aril in Passiflora alata seed germination in differents substrates and submited to previous germinative treatments with gibberellin

open access: yesRevista Brasileira de Fruticultura, 2005
O objetivo deste trabalho foi avaliar a germinação de sementes de Passiflora alata Curtis sob o efeito da presença de arilo em diferentes substratos de papel e submetidas a pré-tratamentos germinativos.
Gisela Ferreira   +6 more
doaj   +1 more source

Antimicrobial Peptides and Peptidomimetics in Foods – A Synthetic Foray

open access: yesChemFoodChem, EarlyView.
This Review discusses AMPs in foods and their syntheses. It espouses facile methods to make them accessible and suggests their utility in the mitigation and eradication of the burgeoning maladies of antimicrobial and multidrug resistance (AMR and MDR).
Josephat U. Izunobi   +2 more
wiley   +1 more source

14-3-3 Proteins in Plant Hormone Signaling: Doing Several Things at Once

open access: yesFrontiers in Plant Science, 2018
In this review we highlight the advances achieved in the investigation of the role of 14-3-3 proteins in hormone signaling, biosynthesis, and transport.
Lorenzo Camoni   +3 more
doaj   +1 more source

Not All Acidovorax Are Created Equal: Gibberellin Biosynthesis in the Turfgrass Pathogen Acidovorax avenae subsp. avenae

open access: yesMolecular Plant-Microbe Interactions, 2023
In recent years Acidovorax avenae subsp. avenae was identified as a major cause of bacterial etiolation and decline (BED) in turfgrasses and has become a growing economical concern for the turfgrass industry.
Andrei Ogonkov   +4 more
doaj   +1 more source

High atmospheric pressure rescues plant growth under humidity stress: A model for climate‐resilient deep underground agriculture

open access: yesDeep Underground Science and Engineering, EarlyView.
High atmospheric pressure (120 kPa) in deep underground counteracts humidity‐induced physiological stress in plants, stabilizing water balance and enhancing antioxidative defenses. This synergy boosts biomass despite elevated humidity, demonstrating sustainable deep underground agriculture potential under climate uncertainty.
Yuxin He   +6 more
wiley   +1 more source

Nexus Between Spermidine and Floral Organ Identity and Fruit/Seed Set in Tomato

open access: yesFrontiers in Plant Science, 2019
Polyamines (PAs) constituting putrescine (Put), spermidine (Spd), and spermine (Spm) are ubiquitous in all organisms and play essential roles in the growth and developmental processes in living organisms, including plants.
Savithri U. Nambeesan   +2 more
doaj   +1 more source

Gibberellins [PDF]

open access: yesThe Plant Cell, 2010
Summary (With Christy Fleet) Gibberellins (GAs) were initially identified as fungal compounds that caused strange effects in infected plants, and were subsequently discovered to be endogenously-produced plant growth hormones. “Green revolution” genes that can produce semi-dwarf, high yielding plants have been identified as GA synthesis ...
openaire   +1 more source

Genetic and Molecular Basis of Processing Traits and Genetic Improvement Progress in Major Fruit Crops

open access: yesFuture Postharvest and Food, EarlyView.
Processing quality in fruit crops is governed by complex genetic networks controlling texture, sweetness, color, browning, aroma, and nutritional quality. Advances in genomics, genomic selection, and genome editing enable the development of processing‐oriented cultivars with improved industrial performance, reduced postharvest losses, and enhanced ...
M. Ranjani   +2 more
wiley   +1 more source

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