Effects of initial periodontal treatment on heat shock protein 90 and Interleukin-1β levels in gingival crevicular fluid of stage III periodontitis patients. [PDF]
Caliskan N +5 more
europepmc +1 more source
Scientific Opinion on the tolerable upper intake level for supplemental docosahexaenoic acid
Abstract Following a request from the European Commission, the Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver a scientific opinion on the revision of the safe level of intake for supplemental docosahexaenoic acid (DHA).
EFSA Panel on Nutrition +17 more
wiley +1 more source
New biomarkers of Kawasaki disease identified by gingival crevicular fluid proteomics. [PDF]
Fan X +6 more
europepmc +1 more source
Cytokine Changes in Gingival Crevicular Fluid and Serum After Non-Surgical Periodontal Therapy in Patients with Periodontitis: A Systematic Review and Narrative Synthesis. [PDF]
Kim CJH, Baker M, Figueredo CMS.
europepmc +1 more source
Characterisation of the periodontal proteome in gingival crevicular fluid and saliva using SWATH-MS. [PDF]
Blanco-Pintos T +7 more
europepmc +1 more source
Impact of diet and nutritional status on gingival crevicular fluid metabolome and microbiome in people with type 1 diabetes: a cross-sectional study. [PDF]
Kania M +7 more
europepmc +1 more source
Effect of 980nm Low-Level Laser Therapy on Matrix Metalloproteinase-1 Levels in Gingival Crevicular Fluid During Fixed Orthodontic Treatment. [PDF]
Agha Aghili H +3 more
europepmc +1 more source

