Results 181 to 190 of about 204,044 (338)

Topographically-controlled contribution of avalanches to glacier mass balance in the 21st century. [PDF]

Nat Commun
Kneib M, Maussion F, Brun F, Carcanade G, Farinotti D, Huss M, van Tiel M, Jouberton A, Schmitt P, Schuster L, Dehecq A, Champollion N.   +11 more
europepmc   +1 more source

Rock glacier impact on high-alpine freshwater chemistry

, 2020
Ulrike Nickus, Hansjörg Thies, Karl Krainer, Richard Tessadri   +3 more
openalex   +1 more source

Synthesis of Carboxylic Cellulose Nanocrystals From Yellow Thatching Grass (Hyparrhenia filipendula) via Citric Acid Hydrolysis

Energy Science &Engineering, EarlyView.
Fractionation of yellow thatching grass using sodium hydroxide and deep eutectic solvent Carboxylated Cellulose nanocrystals (CNCs) were successfully synthesized via hydrolysis with 80 wt% citric acid at 120°C for 4 h Variations in CNC characteristics were observed based on the fractionation method used ABSTRACT Grass is an abundant and renewable ...
Fildah Ayaa, Michael Lubwama, Samuel Ayodele Iwarere, Michael Olawale Daramola, John Baptist Kirabira   +4 more
wiley   +1 more source

Pioneer vegetation on glacier forelands in southern Norway: emerging communities? [PDF]

, 2009
Matthews, JA, Robbins, JA
core   +1 more source

Glacier decline in the Central Andes (33°S): Context and magnitude from satellite and historical data

, 2019
Sebastián Pereira, Bijeesh Kozhikkodan Veettil   +1 more
openalex   +2 more sources

The Effect of Cold‐Temperature Storage on Lipid Stability, Physicochemical Characteristics and Texture Profiles of Plant‐Based Meat Analogues

Food Chemistry International, EarlyView.
PBMA products were studied for their lipid stability, texture profiles and physicochemical properties under recommended refrigerated storage conditions. Lipid tests showed no indicators of lipid oxidation in the PBMA products after refrigerated storage; however, significant changes were observed in their textural and physicochemical properties ...
Owen Miller, Christopher J. Scarlett, Taiwo O. Akanbi   +2 more
wiley   +1 more source

An alpine plant shows no decrease in genetic diversity associated with rapid post-glacial range expansion. [PDF]

Am J Bot
Urquhart-Cronish M, Berg CS, Moxley D, Rahn OJ, Fishman L, Angert AL.   +5 more
europepmc   +1 more source

dh/dt data of the manuscript "Surface Elevation Change of Glaciers Along the Coast of Prudhoe Land, Northwestern Greenland from 1985 to 2018 "

, 2020
Yefan Wang, Shin Sugiyama, Anders Anker Bjørk   +2 more
openalex   +1 more source

Chitosan‐Based pH‐Responsive Films and Edible Coatings to Enhance Fruit Shelf‐Life: Impact of Plant Biomolecules and Composition

Food Chemistry International, EarlyView.
Chitosan based coatings/films forming solution with the use ofplant extracts and parameters for fruit shelf life analysis. ABSTRACT Fresh fruits are a natural source of various minerals and vitamins, which are essential for human health. However, a rapid rate of respiration, water loss and fast ripening ability result in shorter shelf life and ...
Arun K. Singh
wiley   +1 more source

High microbial diversity in glacial habitats uncoupled from the specialized microbiomes of resident chironomid fauna. [PDF]

PLoS One
Lencioni V, Tondello A, Martinez-Sañudo I, Deb S, Giagnoni L, Zanella A, Concheri G, Stevanato P, Mazzon L, Squartini A.   +9 more
europepmc   +1 more source