Results 41 to 50 of about 1,390,547 (346)
Global warming potential of biogenic methane
Tellus B, 1999 The source of carbon in biogenic methane comes from the active carbon pool. Transformation of carbon into methane, through biogenic cycling of carbon implies that the global warming (GW) contributed by biogenic methane inherits the GW of CO2.
Varshney, C. K., Attri, Arun K.
openaire +2 more sources
Impact of Combine Harvester Technological Operations on Global Warming Potential
Applied Sciences, 2021 The agricultural machinery is making a considerable negative contribution to the acceleration of global warming. In this study, we analyzed the impact of combine harvesters (CHs) on the global warming potential (GWP) by evaluating the telematics data ...
Dainius Savickas +4 more
doaj +1 more source
Reducing Global Warming: The Potential of Organic Agriculture [PDF]
, 2009 For a successful outcome at COP 15 in Copenhagen in December, viable policy paths for effective climate change mitigation need to be provided. In addition, adaptation is unavoidable.
Davis, Joan S., Müller, Adrian
core
Protein pyrophosphorylation by inositol pyrophosphates — detection, function, and regulation
FEBS Letters, EarlyView.Protein pyrophosphorylation is an unusual signaling mechanism that was discovered two decades ago. It can be driven by inositol pyrophosphate messengers and influences various cellular processes. Herein, we summarize the research progress and challenges of this field, covering pathways found to be regulated by this posttranslational modification as ...
Sarah Lampe +3 more
wiley +1 more source
The indirect global warming potential of methane oxidation in the IPCC’s sixth assessment report
Environmental Research LettersGreenhouse-gas emission (GHG) metric values for methane in the sixth assessment report by the Intergovernmental Panel on Climate Change (IPCC) include the indirect effect associated to the oxidation of methane to CO _2 .
Ivan Muñoz +2 more
doaj +1 more source
AnimalsThe significance of agriculture, particularly dairy farming, in the global food production landscape has been ascertained. Farm efficiency affects how much the agri-food sector, and the dairy industry in particular, contributes to economic and ...
Giulia Ferronato +3 more
doaj +1 more source
iForest - Biogeosciences and Forestry, 2016 Rise in temperature has been reported as the principal cause of variation in flowering phenology in several tree species around the globe. In this study, we hypothesized that not only temperature but also rainfall periodicity, soil moisture and the ...
Tewari A, Bhatt J, Mittal A
doaj +1 more source
Microorganisms, 2022 Increased decomposition rates in shallow lakes with global warming might increase the release of atmospheric greenhouse gases, thereby producing positive feedback for global warming.
Penglan Shi +7 more
doaj +1 more source
Reducing Global Warming: The Potential of Organic Agriculture [PDF]
, 2012 Climate change mitigation is urgent, and adaptation to climate change is crucial, particularly in agriculture, where food security is at stake. Agriculture, currently responsible for 20-30% of global greenhouse gas emissions (counting direct and indirect
Davis, Joan +7 more
core
FEBS Letters, EarlyView.This study reveals how the mitochondrial protein Slm35 is regulated in Saccharomyces cerevisiae. The authors identify stress‐responsive DNA elements and two upstream open reading frames (uORFs) in the 5′ untranslated region of SLM35. One uORF restricts translation, and its mutation increases Slm35 protein levels and mitophagy.
Hernán Romo‐Casanueva +5 more
wiley +1 more source