Results 181 to 190 of about 165,244 (395)

Optimizing rapeseed protein purification: a continuous chromatographic approach for napin and cruciferin

open access: yesJournal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKGROUND Napin and cruciferin, the predominant storage proteins in Brassica napus (rapeseed), exhibit favorable techno‐functional properties such as emulsification and gel formation, positioning them as promising candidates for the encapsulation and delivery of bioactive compounds. Their classification as GRAS (Generally Recognized As Safe),
Jonas Arnecke   +4 more
wiley   +1 more source

Interaction of Nuclei and Globulin from Lupus Erythematosis Serum Demonstrated with Fluorescent Antibody [PDF]

open access: bronze, 1958
George J. Friou   +3 more
openalex   +1 more source

Clinical progress note: Varicella Zoster

open access: yesJournal of Hospital Medicine, EarlyView.
Abstract Varicella Zoster virus (VZV) is the etiologic agent responsible for varicella and herpes zoster (shingles). Nonimmune children and adults acutely infected with VZV typically experience a vesicular and pruritic rash that progresses from the face and trunk and generalizes to the extremities, accompanied by an oral enanthem along with symptoms of
Sirey Zhang, Adam L. Hersh, T. W. Jones
wiley   +1 more source

IMUNOREACTIVITATEA ÎNCRUCIŞATĂ POTENŢIALĂ A GLOBULINELOR DE REZERVĂ DIN SEMINŢE

open access: yesStudia Universitatis Moldaviae: Stiinte reale si ale naturii, 2018
Globulinele de rezervă 7S şi 11S din seminţele de arahide şi de soia, ca ingrediente naturale ale alimentelor, pot determina dezvoltarea reacţiei alergice cauzate de formarea intensivă a imunoglobulinelor E (IgE) alergen specifice.
Ala CHERDIVARĂ
doaj  

Soybean cultivation in lowlands and highlands: production parameters, quality and technological properties of proteins

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Soybean is a legume with high nutritional and functional value, rich in proteins, lipids and vitamins. Protein concentrates represent promising alternatives to animal proteins and their technological properties can be affected by the cultivation system. This study aimed to evaluate the effects of two distinct cultivation systems and
Patrick da Silva Silva   +5 more
wiley   +1 more source

THE GLOBULIN OF BUCKWHEAT, FAGOPYRUM FAGOPYRUM

open access: hybrid, 1918
Carl O. Johns, Lewis H. Chernoff
openalex   +1 more source

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