Results 61 to 70 of about 1,868 (177)

Inter‐ and intraspecific variation within the morphologically‐similar arbuscular mycorrhizal fungi Glomus mosseae and Glomus coronatum [PDF]

open access: yesNew Phytologist, 1996
SUMMARYThis collaborative investigation was aimed at using morphological and molecular characters to study inter‐ and intraspecific variation within isolates of Glomus mosseae and Glomus coronatum from different parts of the world. A secondary aim was to assess whether any divergence found was genetically based and/or correlated with the biogeographic ...
DODD J. C   +5 more
openaire   +2 more sources

Contrast in Mycorrhizal Associations Leads to Divergent Rhizosphere Metabolomes and Plant–Soil Feedback Among Grassland Species

open access: yesEcology Letters, Volume 29, Issue 2, February 2026.
Most terrestrial plants are colonised by arbuscular mycorrhizal fungi but vary in the degree to which they benefit from and depend on these fungi. Here we show that plants can make the interaction with mycorrhizal fungi more beneficial to themselves by regulating the chemical composition of organic compounds released by plant roots into the soil ...
Marina Semchenko   +8 more
wiley   +1 more source

Interaction of Heterodera glycines and Glomus mosseae on Soybean.

open access: yesJournal of nematology, 2011
The effects of the arbuscular mycorrhizal (AM) fungus Glomus mosseae on Heterodera glycines-soybean interactions were investigated in greenhouse experiments. Mycorrhizal and nonmycorrhizal soybean cultivars that were either resistant or susceptible to H.
T C, Todd, H E, Winkler, G W, Wilson
openaire   +1 more source

Synergistic Effect of Organic Waste Products and Microbial Inocula on Iron and Zinc Biofortification in Cowpea [Vigna unguiculata (L.) Walp.]

open access: yesFood Science &Nutrition, Volume 14, Issue 1, January 2026.
Agro‐biofortification using micronutrient‐rich organic waste products combined with local beneficial microorganisms and mycorrhizal fungi substantially enhanced iron and zinc concentrations in cowpea. Across contrasting seasons, this integrated approach increased Fe by up to 48% in grains and 259% in haulms, and Zn by up to 28% in grains and 265% in ...
Emmanuel Noumsi‐Foamouhoue   +8 more
wiley   +1 more source

Growth Studies in Mangosteen (Garcinia mangostana L.). II. Activation of seedling growth in Mangosteen using Arbuscular Mycorrhizal Fungi and Azospirillum

open access: yesAdvances in Horticultural Science, 2014
An experiment was undertaken in the central orchard at the main campus of the Kerala Agricultural University to address the slow growth in mangosteen, a highly potential crop of the humid tropics.
L.M. Yusuf
doaj   +1 more source

Mycelial dynamics in arbuscular mycorrhizal fungi

open access: yesNew Phytologist, Volume 249, Issue 2, Page 691-713, January 2026.
Summary Arbuscular mycorrhizal fungi (AMF), similar to other filamentous fungi, develop extensive hyphal networks collectively known as mycelia. AMF mycelia are complemented by a variety of specialized structures such as spores, vesicles, and auxiliary cells, which together form integrated and functionally diverse AMF networks.
Vasilis Kokkoris
wiley   +1 more source

Effects of Soil Steam Sterilization on Red Clover, Its Associated Soil Microorganisms, and Mutualistic Symbionts Under Recurrent Drought

open access: yesApplied and Environmental Soil Science, Volume 2026, Issue 1, 2026.
The rhizosphere is a biodiversity hotspot, shaped by intricate interactions between plants and soil microorganisms. Drought events increasingly threaten agroecosystems by negatively impacting both plant productivity and associated microbial communities.
Edoardo Mandolini   +6 more
wiley   +1 more source

Variation in certain isozymes amongst different geographical isolates of the vesicular-arbuscular mycorrhizal fungi Glomus clarum, Glomus monosporum and Glomus mosseae

open access: yesSoil Biology and Biochemistry, 1988
Abstract Variation between different isolates of three species of vesicular-arbuscular mycorrhizal fungi (Glomus clarum, Glomus monosporum and Glomus mosseae) was investigated by using the eiectrophoretic mobilities of six enzymes extracted from resting spores.
Hepper, C. M.   +3 more
openaire   +1 more source

Plant‐Beneficial Streptomyces thermocarboxydus S3 Mitigates Heat Stress in Hydroponically Grown Lettuce

open access: yesScientifica, Volume 2026, Issue 1, 2026.
Climate change presents a significant threat to global agriculture by increasing abiotic stresses that negatively impact crop yields. Lettuce (Lactuca sativa), a cool‐season crop, is particularly vulnerable to heat stress, which accelerates metabolism and increases respiration rates beyond photosynthetic capacity, ultimately leading to growth and yield
Benyapa Kitwetch   +3 more
wiley   +1 more source

The effect of mycorrhiza fungi on the morphological characteristics, phenolic compounds. and chlorophyll fluorescence of Borage (Borago officinails L.) under draught stress [PDF]

open access: yesفیزیولوژی محیطی گیاهی, 2016
Drought is one of the factors that affect medicinal plants. On the other hand, the role of mycorrhiza fungi was effective in improving the performance of some medicinal plants exposed to draught stress.
A Rahimi   +3 more
doaj  

Home - About - Disclaimer - Privacy