Results 41 to 50 of about 3,805 (219)
Turkish Journal of Agriculture: Food Science and Technology, 2023 Bu çalışmada, geleneksel yöntemle üretilmiş zeytin ve elma sirke biyofilmlerindeki bakteriyel popülasyon farklılıkları; türlerinin izolasyonu, bakteriyel 16S rRNA geninin V3 bölgesinin PZR (Polimer Zincir Reaksiyonu) amplifikasyonu ve ardından DGJE ...
Burcu Oktar Uzun, Aytül Bayraktar
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TRENDS IN THE SCIENCES, 2021 Bacterial cellulose (BC) is an abundant polysaccharide, which is secreted by several genera of bacteria. It has remarkable characteristics, which include high purity, high tensile strength, high biocompatibility and non-toxic.
A. Adnan, G. Nair, M. Lay, J. Swan
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, 2021 . Agustin S, Wahyuni ET, Suparmo, Supriyadi, Cahyanto MN. 2021. Incorporation of pectin during biosynthesis of bacterial cellulose by Gluconacetobacter xylinus InaCC B404: Possibility for producing green food packaging.
S. Agustin +4 more
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Cellulose Chemistry and Technology, 2021 We investigated the optimization of bacterial cellulose (BC) production from sugar beet molasses by Gluconacetobacter xylinus NRRL B-759 in static culture.
Y. Öz, M. Kalender
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Influence of residual ethanol concentration on the growth of Gluconacetobacter xylinus I 2281 [PDF]
Applied Microbiology and Biotechnology, 2003 The influence of residual ethanol on metabolism of food grade Gluconacetobacter xylinus I 2281 was investigated during controlled cultivations on 35 g/l glucose and 5 g/l ethanol. Bacterial growth was strongly reduced in the presence of ethanol, which is unusual for acetic acid bacteria.
Kornmann H +4 more
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Cellulose Chemistry and Technology, 2023 This work investigated the suitability of using date syrup for producing bacterial cellulose (BC) by Gluconacetobacter xylinus (PTCC 1734). In the preliminary study, BC was produced in Hesterin-Schramm (HS) medium.
Mohammadmahdi Alighanbari +3 more
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Journal of Academia, 2021 Bacteria of the genus Komagataeibacter are described to be the most noteworthy for having several of its species being efficient and strong cellulose producers. The 16S ribosomal RNA (rRNA) gene analysis is often used for the identification and taxonomic
Nur Aisyah Atikah Alizan +1 more
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Production of Bacterial Cellulose by Gluconacetobacter xylinus Using Taguchi Methods
, 2018 [[abstract]]The production of bacterial cellulose (BC) from Gluconacetobacter xylinus could be improved by the Taguchi method. Both the initial pH and glucose concentration are the important factors to affect the production of the BC.
林俊宏;Lin, Ju Hong;Kuo, Jui Chih;Lin, Yi Jen;Chen, Ting Yu;Sung, Wen Pei
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Carboxymethylcellulose-Based Hydrogel Obtained from Bacterial Cellulose
Molecules, 2023 In the present study, we have produced a sodium carboxymethylcellulose (CMC) hydrogel from a bacterial cellulose etherification reaction with chloroacetic acid in an alkaline medium.
Sanosh Kunjalukkal Padmanabhan +5 more
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Identification and biocellulose production of Gluconacetobacter strains isolated from tropical fruits in Thailand [PDF]
Maejo International Journal of Science and Technology, 2013 Two hundred and four strains of biocellulose (BC)-producing Gluconacetobacter strains were isolated from 48 rotten tropical fruits collected in Thailand.
Daungjai Ochaikul
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