Results 161 to 170 of about 11,017 (271)

Biochemical and in silico characterization of glycosyltransferases from red sweet cherry (Prunus avium L.) reveals their broad specificity toward phenolic substrates

open access: yesFood Chemistry: Molecular Sciences
Polyphenolic compounds are a class of phytonutrients that play important roles in plants and contribute to human health when incorporated into our diet through fruit consumption. A large proportion occur as glycoconjugates but the enzymes responsible for
Daniel Clayton-Cuch   +7 more
doaj  

Genetic engineering of Starmerella bombicola for the production of cellobiose lipids [PDF]

open access: yes, 2013
D'Hondt, Yaïka   +3 more
core  

Glucosyltransferase gene polymorphism among Streptococcus mutans strains [PDF]

open access: bronze, 1991
Jean‐San Chia   +5 more
openalex   +1 more source

Corrigendum to: “Origin and Evolution of Two Independently Duplicated Genes Encoding UDP- Glucose: Glycoprotein Glucosyltransferases in Caenorhabditis and Vertebrates”

open access: yesG3: Genes, Genomes, Genetics, 2021
Diego A Caraballo   +5 more
doaj   +1 more source

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