Results 271 to 280 of about 152,416 (361)

A Comparative Analysis of Creatine, Creatinine, Amino Acid Concentrations and Indispensable Amino Acid Scores of Grain‐Free and Grain‐Inclusive Commercial Extruded Adult Cat Foods

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Despite its role in energy and amino acid (AA) metabolism, no work has investigated creatine (Cr) content in commercial cat food. This study evaluated the Cr, creatinine (CrN), crude protein (CP) and AA concentrations of 30 commercial extruded cat diets.
Taylor Richards   +3 more
wiley   +1 more source

Celiac Disease-Narrative Review on Progress in Celiac Disease. [PDF]

open access: yesFoods
Kowalski MK   +2 more
europepmc   +1 more source

Cutaneous and mucosal manifestations associated with celiac disease [PDF]

open access: yes, 2018
Beteta Gorriti, Valia Patricia   +6 more
core   +2 more sources

Bridging the Gap: Awareness, Knowledge, and Challenges of Living with Celiac Disease in Bulgaria. [PDF]

open access: yesNutrients
Pancheva R   +7 more
europepmc   +1 more source

Supplemental Effects of Euphausia superba Protein Concentrate to Wheat Gluten

open access: bronze, 1977
Keiko Matsumoto   +4 more
openalex   +2 more sources

Efficacy of Mediterranean Diet vs. Low‐FODMAP Diet in Patients With Nonconstipated Irritable Bowel Syndrome: A Pilot Randomized Controlled Trial

open access: yesNeurogastroenterology &Motility, EarlyView.
In the first head‐to‐head comparison of the Mediterranean diet (MD) with the low FODMAP diet, the MD improved abdominal symptoms in a majority of patients with irritable bowel syndrome (IBS). However, the magnitude of improvement with the Low FODMAP diet was greater compared to the MD.
Prashant Singh   +10 more
wiley   +1 more source

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