Results 121 to 130 of about 9,496,691 (309)

Association Between Visceral Obesity and Glycemic Control in Patients with Type 2 Diabetes Mellitus: A Retrospective Study [PDF]

Chang Shang,1,* Mengfei Yuan,1,* Yue Wang,1,* Yahui Wang,2 Wujisiguleng Bao,2 Shuanghui Zeng,2 Dandan Zhang,2 Ping Liu,2,3 Luying Sun2,3 1Department of Nephropathy and Endocrine, Dongzhimen Hospital, Beijing University of Chinese Medicine ...
Sun L, Zeng S, Zhang D, Bao W, Liu P, Yuan M, Wang Y, Shang C   +7 more
core  

Healthy Snacks Elaborated With Decoction Residues of Hibiscus sabdariffa L: Physical and Sensory Characteristics

Food Chemistry International, EarlyView.
Healthy snacks formulated with food by‐products are gaining interest within the food industry. Decoction residues of Hibiscus sabdariffa (roselle) retain thermostable polyphenols. Extruded snacks enriched with roselle showed a reduction in the expansion index as the roselle concentration increased.
Monserrat Hernández‐Bautista, Edith Agama‐Acevedo, Erik Heredia‐Olea, Luis A. Bello‐Pérez   +3 more
wiley   +1 more source

A New Vista of Opportunity in Diabetes Management: Natural Product‐Based β‐cell Preservation

Food Chemistry International, EarlyView.
Preserving functional β‐cells via natural products offers promising strategy for diabetes treatment. ABSTRACT A defining characteristic of diabetes is β‐cell failure, in which β‐cells cannot modulate insulin secretion to compensate for escalating insulin resistance, pushing forward disease development.
Yi‐San Lee, Tien‐Fen Kuo, Chun‐Yen Yang, Greta Yang, Wen‐Chin Yang   +4 more
wiley   +1 more source

Nutritional, Functional, and Anti‐Hypercholesterolemic Properties of Sourdough Breads From Unripe Plantain, Tiger Nut, and Fenugreek Flours

Food Chemistry International, EarlyView.
Composite sourdough breads were developed from blends of unripe plantain, tiger nut, and fenugreek flours. Optimized formulations improved pasting stability and enhanced texture, producing softer more elastic crumbs. The enriched breads contained higher dietary fiber and bioactive compounds, and significantly reduced serum cholesterol markers ...
Mary T. Ademosun, Olufunmilayo S. Omoba, Ganiyu Oboh, Adedamola I. Akinyede, Rukayat O. Awolola   +4 more
wiley   +1 more source

Determinants of poor glycemic control in children with type 1 diabetes mellitus in Northwest Ethiopia

Scientific Reports
Poor glycemic control constitutes a major public health issue and a key risk factor for the development of diabetes related complications, disease-related healthcare expenses, lower life expectancy, and quality of life.
Tiguaded Kindie Dagne, Addisu Alene Guadie, Yalemwork Anteneh Yimer, Mekonnen Melkie Bizuneh, Gebeyaw Addis Bezie   +4 more
doaj   +1 more source

Correlation between glycemic control and peripapillary retinal nerve fiber layer thickness in Saudi type II diabetics

, 2018
Rania M Fahmy,1,2 Ramesa S Bhat,3 Manar Al-Mutairi,4 Feda S Aljaser,5 Afaf El-Ansary4 1Department of Optometry, College of Applied Medical Sciences, King Saud University, Riyadh, Saudi Arabia; 2Department of Ophthalmology, Faculty of Medicine, Cairo ...
Aljaser FS, Al-Mutairi M, El-Ansary A, Bhat RS, Fahmy RM   +4 more
core  

“Nature's Polymer Reimagined: Conventional and Green Routes to Pectin, Its Bioactive Promise and Industrial Applications”

Food Chemistry International, EarlyView.
Pectin, a versatile natural polymer, is extracted through conventional and emerging green extraction methods, offering multifunctional bioactive properties useful in food, pharmaceutical, and environmental applications. ABSTRACT Pectin, a molecular tapestry woven from diverse polysaccharides, holds a pivotal role across food, pharmaceutical, and ...
Afra Anika Rafique, Aunwesha Sahani, Md Morsaline Billah, Kazi Mohammed Didarul Islam   +3 more
wiley   +1 more source

Glycemic control and serum albumin in type 2 diabetes patients: What does observational study say?

Majalah Kedokteran Andalas
Glycemic control is important to prevent organ damage in Type 2 Diabetes Melitus (T2DM) Patients, especially liver and kidney. One of parameter used to see the decreasing function of both organs is serum albumin.
Nelvia Okta Yosa
doaj   +1 more source

Effect of Dopamine Agonist Treatment on Glycemic Control in Patients with Lipodystrophy

Lipodystrophies involve the loss of subcutaneous adipose tissue, resulting in severe metabolic issues such as insulin resistance and challenging diabetes management.
Utku Erdem Soyaltın, Şevki Çetinkalp, Su Özgür, Ilgın Yıldırım Şimşir   +3 more
core   +1 more source

Studies on the Nutritional, Functional, Textural, and Sensory Characteristics of Finger and Barnyard Millet‐Incorporated Nuggets

Food Chemistry International, EarlyView.
The graphic illustrates the development of nuggets traditionally known as “wari” prepared with whole green grams and composite flour barnyard millet var. (PRJ‐1) and finger millet var. (VL‐M‐380) in a 1:1 ratio. The addition of millet significantly improved the nutritional value of nuggets, providing higher levels of protein, carbohydrates, fiber ...
Payal Chauhan, Mahesh Gupta
wiley   +1 more source