Results 111 to 120 of about 29,810 (214)

Etude des possibilités de production de Jatropha curcas L. dans un couvert permanent de Stylosanthes guianensis (Aublet) Schwartz en association avec le maïs (Zea mays L.) et le soja (Glycine max (L.) Merr.) dans les conditions du Plateau des Batéké à Kinshasa [PDF]

open access: yesTropicultura, 2015
Study of the Production Possibilities of Jatropha curcas L. in Permanent Cover of Stylosanthes guianensis (Aublet) Schwartz in Association with Maize (Zea mays L.) and Soybean (Glycine max (L.) Merr.) under the Conditions of the Batéké Plateau in ...
Minengu, JD., Mobambo, P., Mergeai, G.
doaj  

Ascochyta sojina sp. nov., a new pathogen on Glycine max (L.) Merr. [PDF]

open access: yes, 2014
Ascochyta sojina sp. nov., eine neue Art an Glycine max (L.) Merr., unterscheidet sich von anderen Arten der Gattung Ascochyta auf diesem Wirt im Durchmesser der Pyknidien und in Länge und Breite der Konidien. DOI: 10.5073/JfK.2014.09.05, https://doi.org/
Bedlan, Gerhard
core   +1 more source

Respons Tanaman Kedelai, Kacang Tanah, dan Kacang Hijau terhadap Cekaman Salinitas [PDF]

open access: yes, 2013
Salinitas yang tinggi merupakan salah satu cekaman lingkungan yang mengakibatkan tanaman mengalami cekaman osmotik, ketidak seimbangan hara, toksisitas ion tertentu, dan cekaman oksidatif.
Kristiono, A. (Afandi)   +2 more
core  

The Multigeneic _Rhg1_ Locus: A Model For The Effects on Root Development, Nematode Resistance and Recombination Suppression. [PDF]

open access: yes, 2008
Soybean (Glycine max L. Merr.) resistance to populations (HgType) of _Heterodera glycines I._, the soybean cyst nematode (SCN), requires a functional allele at rhg1. An apoptosis-like response in the giant cells formed around the nematode results 24-48 h
Ali Srour   +3 more
core   +2 more sources

Effect of different heat treatments on physicochemical properties and antioxidant characteristics of black beans

open access: yesCzech Journal of Food Sciences
This study systematically evaluated the effects of four thermal processing methods-boiling, steaming, extrusion, and roasting-on the physicochemical properties and in vitro antioxidant activity of black beans.
Xiaolong Ji   +5 more
doaj   +1 more source

The Influence Water Extract of Black Soybean (Glycine max (L.) Merr.) on Reducing of Blood Glucose Level and The Superoxide Dismutase (SOD) Activity on Diabetes Mellitus Rats Induced With Multiple Low Dose of Streptozotocin (MLD-STZ) [PDF]

open access: yesJournal of Pure and Applied Chemistry Research, 2014
Black soybean (Glycine max ( L. ) Merr.) is a tropical plant and spread widely in South East Asia including Indonesia. It contains anthocyanins and isoflavones which acts commonly as natural antioxidants.
Luh Putu Gina   +2 more
doaj  

PENGARUH CEKAMAN AIR TERHADAP PERTUMBUHAN BERBAGAI JENIS GENOTIPE MUTAN KEDELAI (GLYCINE MAX L. MERR) [PDF]

open access: yes, 2016
Sasmi Rais Siregar. Pengaruh Cekaman Air terhadap Pertumbuhan berbagai Jenis Genotipe Mutan Kedelai (Glycine max L. Merr) dibawah bimbingan Zuraida selaku pembimbing utama dan Zuyasna selaku pembimbing anggota.Penelitian ini bertujuan untuk mengetahui ...
SASMI RAIS SIREGAR
core  

The Influence of Deficit Evapotranspiration Toward Plants Growth and Water Use Efficiency of Three Soybean Varieties (Glycine Max (L.) Merril) [PDF]

open access: yes, 2014
The objective of this research is to find out the influence of evapotranspiration deficit toward plants growth andwater use efficiency of three soybean varieties (Glycine max. (L) Merr.).
Nivoliya, F. (Febriana)
core  

Hourly and seasonal variation in photosynthesis and stomatal conductance of soybean grown at future CO2 and ozone concentrations for three years under fully open air conditions. [PDF]

open access: yes, 2006
published or submitted for ...
Bernacchi, C.J.   +6 more
core  

Dietary Soybean (Glycine max (L.) Merr.) Improved the ZP2 Expression in Female Swiss Mice. [PDF]

open access: yesJBRA Assist Reprod, 2023
Margiana R   +5 more
europepmc   +1 more source

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