Results 51 to 60 of about 5,650 (225)
Plant varieties studying and protection, 2020 Purpose. To determine the patterns of influence of growing factors on the economically valuable characteristics of new soybean varieties. Methods. Field, biochemical methods, analysis of variance. Results. The rates of the influence of the growing zone, the conditions of the growing season of the year and the soybean variety on the yield, weight of ...
Topchii O. V. +4 more
openaire +3 more sources
Harnessing allelic variation to improve the protein content and amino acid profiles of food legumes
Crop Science, Volume 66, Issue 3, May/June 2026.Abstract The growing demand for safe and nutritious foods places unprecedented demands on agriculture. Widespread malnutrition in the Global South could be minimized by including legumes in predominantly cereal‐based cropping systems. Regular legume consumption provides multiple health benefits to humans, positively impacts soil health and microbiome ...
Sangam L. Dwivedi +3 more
wiley +1 more source
Regeneración in vitroa partir de semillamadura en la variedad de soya (Glycine max(L). Merrill) soyica P34 [PDF]
, 2014 Se desarrolló un sistema de caulogénesis in vitro para la variedad de soya (Glycine max (L.) Merrill) soyica P34. Durante la primera fase del proyecto se estableció un protocolo de desinfección óptimo. Semillas maduras fueron tratadas con una solución al
Gómez Gutiérrez, Diana Constanza
core
Physiological responses of soybean (Glycine max (L.) Merrill) cultivars to copper excess [PDF]
Anais da Academia Brasileira de Ciências, 2019 Successive applications of copper fungicides on vines have resulted in increased copper content in vineyard soils over the years. This high copper content has affected the growth of young vines in eradicated vineyards. Thus, the cultivation of annual species for a few years is an alternative to copper phytostabilization, because it would be a good way ...
RAISSA SCHWALBERT +9 more
openaire +5 more sources
Pest Management Science, Volume 82, Issue 5, Page 5015-5025, May 2026.Entomopathogenic fungi effectively suppressed the emerging soybean pest Euschistus crenator, with isolates LCMAP106, UFSM‐01 and a commercial bioinsecticide achieving the highest mortality. These agents did not reduce parasitism or survival of the egg parasitoid Telenomus podisi, highlighting their potential for integration into environmentally ...
Paulo Henrique Martins da Silva +2 more
wiley +1 more source
Phomopsis longicolla Hobbs CASUAL AGENT OF SOYBEAN SEED DECAY IN CROATIA [PDF]
Poljoprivreda, 2004 Soybean (Glycine max (L.) Merrill), is one of the oldest and most important cultural plants in the world. On our territory, soybean was sawn in continuity until 1970, but since the end of 80-s of the last century it could be considered as a significant ...
Tomislav Duvnjak
doaj
PATH COEFFICIENT AND CORRELATION ANALYSIS IN SECOND CROP SOYBEAN [Glycine max (L.) Merrill]
Turkish Journal Of Field Crops, 2023 Soybean is the most widely grown leguminous and nutritionally important crop in the world. The selection criteria in soybean breeding suitable for second crop (double cropping) are expected to vary according to the main product conditions. Fourteen soybean [Glycine max (L.) Merr.] genotypes were studied in 2014, 2015 and 2016 to determine selection ...
Aliye YILDIRIM +2 more
openaire +4 more sources
Agrosystems, Geosciences &Environment, Volume 9, Issue 1, March 2026.Abstract Despite the promising potential of soybean [Glycine max L. (Merrill)] production in Ethiopia, smallholder farmers face challenges such as low yields and nutrient deficiencies, which limit their productivity and economic stability. Thus, the objectives of the input diagnosis/demonstration trials were to enhance the yields of smallholder soybean
Alemayehu Dabesa +5 more
wiley +1 more source
Respon Tanaman Kedelai (Glycine max (L.) Merrill) Varietas Grobogan Terhadap Jarak Tanam dan Pemberian Mulsa Organik. [PDF]
, 2017 Kedelai (Glycine max L. Merrill) adalah komoditas tanaman pangan penghasil protein yang populer dikalangan masyarakat Indonesia. Berbagai pola pengaturan jarak tanam telah dilakukan guna mendapatkan produksi yang optimal.
Setiawan, Eko Agus
core
Pollination of soybean (Glycine max L. Merril) by honeybees (Apis mellifera L.) [PDF]
Brazilian Archives of Biology and Technology, 2005 This experiment was carried out to evaluate the effect of the honeybee pollination in the production and quality of soybean seeds (Glycine max L. Merril). Seed production was higher (P=0.0001) in covered areas with honeybee colonies (50.64%) and uncovered areas (57.73%) than in covered areas without honeybee colonies.
Chiari, Wainer César +7 more
openaire +4 more sources