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Induced mutations in soybean (Glycine max L.)
LEGUME RESEARCH - AN INTERNATIONAL JOURNAL, 2017Frequency of chlorophyll and viable mutations have been studied following seed treatment of soybean cv.PK 1029 with gamma rays, EMS and their combinations at varying doses. Mutation rate indicated that EMS @ 0.10 % was most potent in inducing the chlorophyll mutations whereas 20 kR was most efficient in inducing the viable mutations.
G. C. Shekar, Pushpendra .
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2021
Biolistic transformation of soybean by construct with mutant ??-tubulin gene has been realized. During the selection a trifluralin-resistant soybean plantlets were picked up. Their transgenic nature was confirmed by Southern blotting hybridization using specific probe to mutant tubulin gene.
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Biolistic transformation of soybean by construct with mutant ??-tubulin gene has been realized. During the selection a trifluralin-resistant soybean plantlets were picked up. Their transgenic nature was confirmed by Southern blotting hybridization using specific probe to mutant tubulin gene.
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2021
Impact of nitrogen nutrition on adaptive response of soybean seedlings under presence of cadmium ions has been studied. Nitrogen application in low concentration showed reduction of lipid peroxidation intensity under cadmium treatment. Phytotoxicity of high concentration of nitrogen combined with cadmium revealed additive effect.
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Impact of nitrogen nutrition on adaptive response of soybean seedlings under presence of cadmium ions has been studied. Nitrogen application in low concentration showed reduction of lipid peroxidation intensity under cadmium treatment. Phytotoxicity of high concentration of nitrogen combined with cadmium revealed additive effect.
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Plant regeneration from protoplasts of soybean (Glycine max L.)
Plant Cell Reports, 1988Protoplasts were isolated from immature cotyledons of six cultivars of Glycine max L. and cultured in the KP8 liquid medium supplemented with 0.2 mg/L 2,4-D, 1 mg/L NAA and 0.5 mg/L ZT. The protoplasts started to divide after 3-5 days of culture. Sustained divisions resulted in mass production of cell colonies and small calli in 6 weeks.
Z M, Wei, Z H, Xu
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Effect of pH and temperature on the immunogenicity of glycinin (Glycine max L.)
Plant Foods for Human Nutrition, 1997Sensitive immunologic techniques for the detection of alterations that occur in protein antigens were used to evaluate the immunogenicity of soybean glycinin after isolation, heat denaturation and pH alteration. The objective was to determine the effect of these agents on the immunogenic ability of this protein fraction. Immunologic assays performed on
Demonte, Aureluce +3 more
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Soybean (Glycine max (L.) Merr.)
1996The soybean is probably the world’s most valuable crop, used as feed by billions of livestock, as a source of dietary protein and oil by millions of people, and in the industrial manufacture of thousands of products. It is believed to have been domesticated in China from its probable wild ancestor Glycine usuriensis, a wild plant common in eastern Asia
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Aflatoxin production in some varieties of soybeans (Glycine max L.)
Experientia, 1973Es wurden 5 Varietaten vonGlycine max. mit 2 toxinerzeugenden Aspergillusstammen beimpft und auf ihre Aflatoxinbildung untersucht. Alle Varietaten lieferten Substrate, die zur Biosynthese messbarer Aflatoxinmengen durch beide Aspergillusstamme fuhrten.
V, Nagarajan, R V, Bhat, P G, Tulpule
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Uranium effects on the growth of soybean (Glycine max (L.) Merr.)
Bulletin of Environmental Contamination and Toxicology, 1984Some naturally occurring radionuclides accumulate in appreciable amounts in plants, adversely affecting their growth. One such radionuclide is uranium, which is released to the environment from the mining and processing of uranium ores and the increased use of phosphate fertilizers.
T C, Murthy +2 more
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การวิเคราะห์ทางพันธุกรรมของลักษณะทางการเกษตร 12 ลักษณะ ในประชากร RILs (recombinant inbred lines) ชั่วรุ่นที่ 7 จำนวน 96 สายพันธุ์ ที่ได้จากคู่ผสมพันธุ์เชียงใหม่ 60 (CM60) กับ พันธุ์ Kaori ได้แก่ ลักษณะพื้นที่ใบ วันออกดอก น้ำหนักแห้งของใบ น้ำหนักแห้งของลำต้น น้ำหนักแห้งของราก น้ำหนักแห้งรวมทั้งต้น ความสูงของต้น จำนวนฝักต่อต้น จำนวนเมล็ดต่อต้น
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Biofortification of Soy (Glycine max (L.) Merr.) with Strontium Ions
Journal of Agricultural and Food Chemistry, 2014Soy (Glycine max (L.) Merr.) is an annual plant cultivated worldwide mostly for food. Moreover, due to its pharmacological properties it is widely used in pharmacy for alleviating the symptoms of osteoporosis. The aim of the present study was to investigate the biofortification of soy treated with various concentrations of strontium.
Sowa, I. +7 more
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