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Glyphosate Can Decrease Germination of Glyphosate-Resistant Soybeans

Journal of Agricultural and Food Chemistry, 2017
We investigated the effects of different concentrations of glyphosate acid and one of its formulations (Roundup) on seed germination of two glyphosate-resistant (GR) and one non-GR variety of soybean. As expected, the herbicide affected the shikimate pathway in non-GR seeds but not in GR seeds.
Marcelo Pedrosa Gomes   +5 more
openaire   +2 more sources

Impact of glyphosate and glyphosate‐based herbicides on the freshwater environment

Journal of Applied Toxicology, 2014
ABSTRACTGlyphosate [N‐(phosphonomethyl) glycine] is a broad spectrum, post emergent herbicide and is among the most widely used agricultural chemicals globally. Initially developed to control the growth of weed species in agriculture, this herbicide also plays an important role in both modern silviculture and domestic weed control.
Robert, Annett   +2 more
openaire   +2 more sources

Monitoring glyphosate residues in transgenic glyphosate‐resistant soybean

Pest Management Science, 2003
Abstract The availability of Roundup Ready (RR) varieties of soybean has increased the use of glyphosate for weed control in Argentina. Glyphosate [( N ‐phosphonomethyl)glycine] is employed for the eradication of previous crop vegetation and for weed control during the ...
María C, Arregui   +5 more
openaire   +2 more sources

Controversies over human health and ecological impacts of glyphosate: Is it to be banned in modern agriculture?

Environmental Pollution, 2020
Glyphosate, introduced by Monsanto Company under the commercial name Roundup in 1974, became the extensively used herbicide worldwide in the last few decades.
I. M. Meftaul   +6 more
semanticscholar   +1 more source

Glyphosate in northern ecosystems

Trends in Plant Science, 2012
Glyphosate is the main nonselective, systemic herbicide used against a wide range of weeds. Its worldwide use has expanded because of extensive use of certain agricultural practices such as no-till cropping, and widespread application of glyphosate-resistant genetically modified crops.
Helander, Marjo   +2 more
openaire   +3 more sources

Glyphosate and the key characteristics of an endocrine disruptor: A review.

Chemosphere, 2020
Glyphosate is a large-spectrum herbicide that was introduced on the market in 1974. Due to its important impact on the crop industry, it has been significantly diversified and expanded being considered the most successful herbicide in history. Currently,
J. Muñoz, Tammy C. Bleak, G. Calaf
semanticscholar   +1 more source

Glyphosate bioavailability in soil

Biodegradation, 2009
Biodegradation of glyphosate in sod-podzol soil by both the indigenous micro flora and the introduced strain Ochrobactrum anthropi GPK 3 was studied with respect to its sorption and mobility. The experiments were carried out in columns simulating the vertical soil profile.
Tatyana, Shushkova   +2 more
openaire   +2 more sources

Binding interaction of glyphosate with glyphosate oxidoreductase and C-P lyase: Molecular docking and molecular dynamics simulation studies.

Journal of Hazardous Materials, 2020
Widespread application of glyphosate poses a threat to living organisms. Microbial strains are able to degrade glyphosate via contrasting metabolic pathways with the help of enzymes.
P. Bhatt   +5 more
semanticscholar   +1 more source

Glyphosate Degradation in Glyphosate-Resistant and -Susceptible Crops and Weeds

Journal of Agricultural and Food Chemistry, 2010
High levels of aminomethylphosphonic acid (AMPA), the main glyphosate metabolite, have been found in glyphosate-treated, glyphosate-resistant (GR) soybean, apparently due to plant glyphosate oxidoreductase (GOX)-like activity. AMPA is mildly phytotoxic, and under some conditions the AMPA accumulating in GR soybean correlates with glyphosate-caused ...
openaire   +2 more sources

Environmental and health effects of the herbicide glyphosate.

Science of the Total Environment, 2018
A.H.C. van Bruggen   +6 more
semanticscholar   +1 more source

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