Results 161 to 170 of about 832,680 (294)

Nanophotonic Biosensors and the Paradigm of Trans‐Scale Autonomous Bio‐Integrated Diagnostics for Addressing Health Complexities

Electron, EarlyView.
Physics‐driven advances in optical nanobiosensors for rapid, miniaturized, and point‐of‐care diagnostics for next‐generation decentralized and personalized healthcare based on sensor intelligence. ABSTRACT Public health emergencies and the escalating burden of chronic diseases necessitate a paradigm shift from centralized laboratory testing to rapid ...
Vishal Chaudhary, Harsh Sable, Sonu Sonu, Lakshita Phor, Reddicherla Umapathi, Pradeep Bhadola   +5 more
wiley   +1 more source

High efficiency gold extraction by 2D metallic 1T/1T' phase transition metal dichalcogenides. [PDF]

Nat Commun
Mei L, Sun M, Yang R, Ying T, Yan R, Zheng W, Zhang Y, Hu H, Voiry D, Leung KMY, Tang CY, Huang B, Lin S, Zeng Z.   +13 more
europepmc   +1 more source

Hydrogel‐Based Bioelectronics: From Therapy and Sensing to Neuromorphic Computation

FlexTech, EarlyView.
This review establishes a material–conduction–property–application framework connecting hydrogel chemistry and charge transport with therapy, sensing, closed‐loop feedback, and neuromorphic computation. ABSTRACT Bioelectronics establish bidirectional communication between living systems and electronic devices, providing an enabling platform for ...
Jianlong Hong, Jiaqi Lu, Yijun Hao, Ning Ren, Shuhan He, Haobo Qi, Jingfeng Xu, Chengkuo Lee   +7 more
wiley   +1 more source

Fungal Bioleaching for Metal Recovery: Recent Progress and Technological Advances. [PDF]

J Fungi (Basel)
Soares AR, Xu X, Baltazar MDPG, Yin WB.
europepmc   +1 more source

Effect of Organic Carbon on Gold Leach

International Journal of Petroleum and Petrochemical Engineering, 2023
openaire   +1 more source

Eggshell powder as a calcium source in Premna microphylla Turcz. polysaccharide–mung bean starch gels: Toward dysphagia‐friendly food boluses

Food Biomacromolecules, EarlyView.
Eggshell powder strengthens Premna microphylla Turcz. polysaccharide–mung bean starch gels through noncovalent interactions, producing calcium‐fortified dysphagia food boluses with tunable texture and International Dysphagia Diet Standardization Initiative Level 6–7 suitability.
Weidong Zhang, Liyuan Rong, Weiqi Fei, Jiaruo Hu, Huiliang Wen, Jianhua Xie   +5 more
wiley   +1 more source

Oxidizing MoO₂: ultrasound-assisted two-step recovery of molybdenum from industrial ammonia leaching residue. [PDF]

Ultrason Sonochem
Wang T, Xie Y, Lin G, Sun K, Ji Y, Le T, Zhang L.   +6 more
europepmc   +1 more source

Structural, physicochemical, and techno‐functional properties of ultrasound‐treated chickpea starch

Food Biomacromolecules, EarlyView.
Abstract This study investigated the effects of ultrasonication duration (10, 20, 30, and 40 min) on the physicochemical, functional, structural, thermal, and rheological properties of chickpea starch. Ultrasonication significantly enhanced water absorption capacity (WAC) and oil absorption capacity (OAC), with maximum values observed for U40 (2.13 g/g
Sakshi Singh, Mehvish Habib, Shumaila Jan, Kulsum Jan, Suhaib Hasan, Khalid Bashir   +5 more
wiley   +1 more source

Mercury-carbon relationships in environmental media near artisanal gold mining sites in Guyana. [PDF]

PLoS One
Osborne C, Dang DH, Mc Pherson S, Watmough SA.   +3 more
europepmc   +1 more source

Degradation of Thiosulfate in the Process of Gold Leaching

Asian Journal of Chemistry, 2015
Pengzhi Xiang, Xianzhi Hu, Hong Yu, Futing Zi, Ya Zhang   +4 more
openaire   +1 more source