Results 151 to 160 of about 6,229 (257)

The golden triangle of organizational ambidexterity

Donald Trump's election has not only driven up the price of bitcoin, it has also underlined the importance of the underlying and emerging blockchain technology for businesses across diverse sectors. Exploring new opportunities and exploiting existing ones are not easy to reconcile for these companies.
openaire   +1 more source

Corporate Dynamic Eco‐Innovation Capability and Carbon Emission Reduction: Evidence From African Listed Firms With the Role of Institutional Pressures

Business Strategy and the Environment, EarlyView.
ABSTRACT Despite the global emphasis on simultaneous achievement of higher growth and lower pollution (green growth), the dynamic link between eco‐innovation and CO2 emissions remains inadequately understood globally and specifically in Africa, with a complex and diverse institutional and regulatory landscape.
Idorenyin J. Okon, Adeolu O. Adewuyi, Alex O. Acheampong   +2 more
wiley   +1 more source

Mutational basis of ceftazidime-borrelidin A collateral sensitivity in Escherichia coli. [PDF]

G3 (Bethesda)
Phillips LL, Carrasco A, Weiss J, Liu DY, Linington RG, Wong A.   +5 more
europepmc   +1 more source

Prosumers and Sustainable Market Governance: Development of the Community‐Oriented Marketing Approach Scale

Business Strategy and the Environment, EarlyView.
ABSTRACT This research develops and empirically validates the Community‐Oriented Marketing Approach (COMA), a 20‐item multidimensional scale designed to measure prosumer perceptions within participatory market systems. COMA conceptualizes prosumers as active co‐value creators and institutional agents, driving sustainable market governance.
Alpaslan Kelleci, Oguzhan Essiz
wiley   +1 more source

Electrochemical Activation of Ni-Fe Oxides for the Oxygen Evolution Reaction in Alkaline Media. [PDF]

ACS Catal
Volk EK, Kreider ME, Gibson Colón DM, Müller M, Sunde S, Alia SM, Kwon S.   +6 more
europepmc   +1 more source

The Global Supply Chain Resilience Paradox as an Ethical Dilemma: Trade‐offs, Tensions, and Multilevel Strategies in Times of Crisis and Disruption

Business Strategy and the Environment, EarlyView.
ABSTRACT This research examines the resilience paradox in global supply chains, exploring how trade‐offs between economic and social‐ecological resilience escalate into managerial dilemmas under high environmental uncertainty. Using an abductive theory extension approach, we analyse a multinational automotive supply chain case during the Covid‐19 ...
Piotr Warmbier, Aseem Kinra, Dmitry Ivanov, Martin Müller   +3 more
wiley   +1 more source

Does applying CPAK classification boundaries using measurements from a surgical navigation system result in different class distributions? A retrospective assessment. [PDF]

J Exp Orthop
Hickey MD, Khan A, Tham A, Akhtar M, Hodgson AJ, Ewen A, Picard F.   +6 more
europepmc   +1 more source

Maximizing Neurovascular Outcomes of Facial Transplantation: A Comprehensive Review

Clinical Anatomy, EarlyView.
ABSTRACT Facial transplantation is a division of reconstructive surgery which aims to improve the function and appearance of a face that has endured severe disfigurement. Currently, the face transplant procedure uses allogenic tissue, harvested from a brain‐dead donor, to replace damaged facial components.
Olivia A. James, Faye Bennett
wiley   +1 more source

Evaluation of New Coumarins for Anti-Cancer Activity in HL-60 Cell Line Supported by Molecular Docking, MD Simulation, and Binding Free Energy Calculations. [PDF]

Onco Targets Ther
Humayun N, Rabbi F, Sohail M, Sohail M, Khan A, Zeb A, Nisar A, Rahim A, Shao C, Wang S, Younas A.   +10 more
europepmc   +1 more source

Independence of Thermal, Pasting, and Gelling Properties From Particle Size in Cereal Flours Across Heating Temperatures

Cereal Chemistry, EarlyView.
ABSTRACT Background and Objectives This study investigated how particle size influenced pasting and gelling behaviors of cereal flours across a wide range of heating temperatures. Hard wheat, soft wheat, oats, barley, and rye were milled into flours using 0.5‐, 1.0‐, or 2.0‐mm screens, and the resulting flours were subjected to heating over 95°C–140°C ...
Fan Cheng, Dongxing Li, Dong‐Jin Lee, Ke Ding, Janelle Carlin, Emily Moore, Yongfeng Ai   +6 more
wiley   +1 more source