Results 161 to 170 of about 2,224 (179)

“Bond Was Not a Gourmet”

Food, Culture & Society, 2009
openaire   +1 more source

Gridiron Gourmet

2019
Rita Liberti, Maria J. Veri
openaire   +1 more source

Gourmet macromolecules

Nature, 1995
openaire   +1 more source

Becoming a Gourmet

2023
openaire   +1 more source

The Restaurant as a Gourmet Tourist Destination

2020
exaly  

FOR DIABETIC GOURMETS

BMJ, 1960
openaire   +1 more source

Gout for gourmets.

Lancet (London, England), 1976
openaire   +3 more sources

Are Gamification and Consumer Happiness the Links Between Gourmet Food Packaging Design and Mobile Points of Sales?

Journal of Promotion Management
George Spais
exaly  

The Gourmet Atlas

Reference Reviews, 1998
openaire   +1 more source

A Proposal for the Digital Museum of Damyang Gourmet and Its Mobile App

Advanced Science Letters, 2018
exaly