Spent Grain: A Functional Ingredient for Food Applications
Spent grain is the solid fraction remaining after wort removal. It is nutritionally rich, composed of fibers—mainly hemicellulose, cellulose, and lignin—proteins, lipids, vitamins, and minerals, and must be managed properly.
Ancuța Chetrariu, Adriana Dabija
doaj +1 more source
THE PREDICTION OF SCIENTIFIC-TECHNOLOGICAL DEVELOPMENT OF GRAIN ECONOMY OF THE RUSSIAN FEDERATION
The article deals with the results of predictions of scientific-technological development of grain economy of the Russian Federation. The results of the study determined that the efficient use of land resources under grain crops could be achieved if the ...
A. N. Tarasov
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RETRACTED: Floating export duties as a tool for state regulation of the Russian grain market
RETRACTED ARTICLESince mid-2021, Russia has applied floating export duty (damper) as a mechanism for state regulation of grain market. The results of the study have showed that introduction of damper as an instrument of state regulation of the Russian ...
S. G. Serikov
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Plant remains from Middle Bronze Age round houses in north Cork [PDF]
.pdf file with report describing analysis of archaeobotanical material from Ballynamona 2 and Mitchelstown 1 in north Cork ...
Johnston, Penny
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Device for preliminary deformation of corncobs when harvesting corn for grain [PDF]
The new technology involves the use of a special device for preliminary deformation of corncobs installed in the sloping chamber of a combine harvester. Installing the present device will allow to increase the service life of a harvester, to reduce grain
Papusha Sergey K. +2 more
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Enzymatic degradation of biopolymers in amorphous and molten states: mechanisms and applications
This review explains how polymer morphology and thermal state shape enzymatic degradation pathways, comparing amorphous and molten biopolymer structures. By integrating structure–reactivity principles with insights from thermodynamics and enzyme engineering, it highlights mechanisms that enable efficient polymer breakdown.
Anđela Pustak, Aleksandra Maršavelski
wiley +1 more source
SNUPN‐Related Muscular Dystrophy: Novel Phenotypic, Pathological and Functional Protein Insights
ABSTRACT Objective SNUPN‐related muscular dystrophy or LGMDR29 is a new entity that covers from a congenital or childhood onset pure muscular dystrophy to more complex phenotypes combining neurodevelopmental features, cataracts, or spinocerebellar ataxia. So far, 12 different variants have been described.
Nuria Muelas +18 more
wiley +1 more source
Variably Protease‐Sensitive Prionopathy: Two New Cases With Motor Neuron‐Dementia Syndrome
ABSTRACT We describe two patients with variably protease‐sensitive prionopathy (VPSPr) who developed progressive upper motor neuron symptoms, insomnia, behavioral and cognitive decline, compatible with primary lateral sclerosis associated with frontotemporal dementia (FTD).
María Elena Erro +10 more
wiley +1 more source
In order to investigate the correlations among physicochemical factors, microbial communities, and flavor compounds during the fermentation process of Furou-type Baijiu, high-throughput sequencing (Illumina MiSeq platform) and Gas chromatography-mass ...
Yanbo Liu +22 more
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The Marketing Structure in Agribusiness during the Transition in Bulgaria [PDF]
Bulgaria is moving toward a food processing and marketing system which resembles that of Western Europe and the U.S. Large grocery chains from Germany, Austrai and Turkey are building supermarkets and hypermarkets in Bulgaria’s larger cities.
Katzerov, Valentin +2 more
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