Results 91 to 100 of about 125,902 (305)
International Experience and Enlightenment of Digitization to Promote Grain Loss Reduction
The application of information technologies including big data, artificial intelligence, and the Internet of Things has greatly promoted grain loss reduction, consumption reduction, quality improvement, and efficiency enhancement.
LI Yan, ZHANG Yan-jun, LIU Xiao-qian
doaj +1 more source
Selenium was incorporated into a sol–gel‐derived bioactive glass to enable sustained therapeutic ion release. The selenium‐containing glass preserved bioactivity while selectively inducing cytotoxicity in osteosarcoma cells and maintaining osteoblastic viability.
Breno Rocha Barrioni +7 more
wiley +1 more source
The development of the grain of wheat
A study during 1907 and 1908 of various plots of wheat cut at three-day intervals leads to the following general conclusions:(1) The whole plant, and with it the nitrogen, ash, and phosphoric acid it contains, increases in weight until about a week ...
Brenchley, W. E., Hall, A. D.
core +1 more source
Systematic analysis and optimization of grain postproduction operation patterns in south China
Based on the analysis of present situation and characteristics of grain postproduction system consisting of three indexes, i.e. treatment cost, treatment time consumption and grain quantity loss in Zhejiang Province, P. R.
YING Xia-fang, ZHENG Wen-zhong, HE Yong
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Phase‐field simulations coupled with dislocation‐density‐based crystal plasticity modeling reproduce γ′ rafting behavior in single‐crystal Ni‐based superalloys under varied loading conditions. The model captures both macroscopic creep and microscopic morphology evolution, with results matching high‐temperature creep experiments.
Micheal Younan +5 more
wiley +1 more source
Additive manufacturing provides precise control over the placement of continuous fibres within polymer matrices, enabling customised mechanical performance in composite components. This article explores processing strategies, mechanical testing, and modelling approaches for additive manufactured continuous fibre‐reinforced composites.
Cherian Thomas, Amir Hosein Sakhaei
wiley +1 more source
Dynamics of fungal growth in stored grain [PDF]
Large and small-scale respirometry apparatus were developed and optimised to measure the respiration of 25 g and 10 kg seed samples stored under a range of environmental conditions, from 0.80 to 0.95 water activity (~) and 15 to 35°C in all ...
Hamer, A., Hamer, Alison
core
Time‐Dependent Oxidation and Scale Evolution of a Wrought Co/Ni‐Based Superalloy
This study shows how a new wrought Co/Ni‐based superalloy resists oxidation at 800 ∘$^\circ$C. The oxide scale changes from rough, fast‐growing spinel to a dense, protective chromia–alumina layer. Atom probe analysis reveals tiny refractory‐rich bubbles at the interface that mark the transition to long‐term, diffusion‐controlled protection ...
Cameron Crabb +6 more
wiley +1 more source
Formulation of a Synergistic Enzyme Cocktail for Controlled Degradation of Sorghum Grain Pericarp
Sorghum is one of the major grains produced worldwide for food and fodder, owing to its nutritional profile advantages. However, the utilisation of whole grain sorghum as an ingredient in conventional food formulations is limited due to its poor ...
Sarita Jane Bennett +3 more
core +1 more source
Karl Popper and the Mechanisms of Hydrogen Embrittlement
Representation of the beginning of loss of ductility rather than embrittlement. Small concentrations of hydrogen in a diffusible form within iron are well‐established to harm the mechanical integrity of steels. There are theories that attempt to explain the pernicious role of hydrogen.
H. K. D. H. Bhadeshia
wiley +1 more source

