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[Determination of granosan in grain and grain products].
L F, ROMYSH, G Ia, GODES
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[Fusaritoxins in alimentary grains and processed grain products].
L P, Zakharova +2 more
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Deoxynivalenol in grain and grain products
Mycotoxin Research, 2000• The results are intermediate data. Investigations have not yet been completed.• Grain and grain products contain different quantities of DON.• The main cause for DON infection is contamination of the grain during the growing season.• DON may also be produced during storage and/or handling and processing of food.• There does not seem to be a zero ...
H, Taschan +3 more
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THE FACTORS OF PRODUCTION OF HIGH-QUALITY GRAIN PRODUCTS FROM GRAIN
American Journal Of Agriculture And Horticulture Innovations, 2022Knowledge of the laws of events in the grain heap allows you to take the necessary science-based measures to ensure the quantity and quality of grain. The complexity of organizing the storage of kata batches of grain and grain products is due to their physiological and physicochemical properties.
U.A. Abduraximov +2 more
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NITROGEN IN GRAIN PRODUCTION SYSTEMS
2004Nitrogen comprises 78% of the earth’s atmosphere, and is vital to life as a component of the amino acids that make up proteins. The nitrogen cycle – or nitrogen web – describes the movement of nitrogen from the atmosphere, to plants and other living organisms, and back to the atmosphere.
X.M. Zhou, B.L. Ma, D.L. Smith
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Grain Production and Consumption, Europe
2004Europe is a region of the world climatically well qualified for food grain production. In Europe as a whole, about 480 millions of metric tons of grain cereals is produced, with the European Union (EU-28) being the main contributor (306 million tonnes).
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The productivity of tropical grain production
2018The objective of this manuscript is to understand better the nature of agricultural growth and productivity under a new tropical system of production, safrinha or succession cropping, which results in two large crops per year. The subject provides scholars and policymakers a technical foundation by which to think about the potential for market moving ...
Goldsmith, Peter +3 more
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Кормопроизводство, 2020
Для увеличения производства продуктов молочного животноводства большое значение для хозяйства имеет рациональное и экономное использование концентрированных кормов собственного производства. В связи с этим проведены исследования по приготовлению жидкой зерновой (кормовой) патоки.
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Для увеличения производства продуктов молочного животноводства большое значение для хозяйства имеет рациональное и экономное использование концентрированных кормов собственного производства. В связи с этим проведены исследования по приготовлению жидкой зерновой (кормовой) патоки.
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