Results 51 to 60 of about 873,581 (313)
Enzymatic degradation of biopolymers in amorphous and molten states: mechanisms and applications
FEBS Open Bio, EarlyView.This review explains how polymer morphology and thermal state shape enzymatic degradation pathways, comparing amorphous and molten biopolymer structures. By integrating structure–reactivity principles with insights from thermodynamics and enzyme engineering, it highlights mechanisms that enable efficient polymer breakdown.
Anđela Pustak, Aleksandra Maršavelski
wiley +1 more source
Liang you shipin ke-ji, 2023 To optimize and establish the pretreatment method for aflatoxins (AFS) in grains, the method was optimized by using naturally contaminated grain samples.
JIAO Zi-yi +5 more
doaj +1 more source
Evaluation of sorghum grain quality for QTL analysis and Marker Assisted Recurrent Selection (MARS) : [P1121] [PDF]
, 2014 Sorghum breeding in Mali mostly focuses on varieties for human consumption. Even if most of breeding efforts concentrate on productivity and adaptation, grain quality is a very important aspect to consider for improved material to be adopted and ...
Davrieux, Fabrice +7 more
core
Screening and epitope characterization of Nidogen‐2‐specific nanobodies
FEBS Open Bio, EarlyView.Camel immunization and phage display were employed to generate high‐affinity VHH nanobodies against Nidogen‐2. After library construction, biopanning, ELISA screening, sequencing, and recombinant expression, selected nanobodies were purified and characterized, leading to the preliminary exploration of a nanobody‐based sandwich ELISA for specific ...
Jianchuan Wen +9 more
wiley +1 more source
Liang you shipin ke-ji, 2023 To evaluate the influence of grinded particle size on the determination of aflatoxin B1(AFB1), improve the sample preparation method and the repeatability of the current national standard detection method for the determination of AFB1 of corn raw grain ...
ZHANG Yan +4 more
doaj +1 more source
Detection QTLs for Grain Quality Traits and Yield in Two BILs Population of Rice [PDF]
, 2011 . Rice, the second most important crop after wheat, has been cultivated in Iran. Marketing conditions and quality traits after yield are the most important factors to adopt of new varieties.
Hosseini, M. (Maryam) +5 more
core
Remote Monitoring in Myasthenia Gravis: Exploring Symptom Variability
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Background Myasthenia gravis (MG) is a rare, autoimmune disorder characterized by fluctuating muscle weakness and potential life‐threatening crises. While continuous specialized care is essential, access barriers often delay timely interventions. To address this, we developed MyaLink, a telemedical platform for MG patients.
Maike Stein +13 more
wiley +1 more source
Patterns of Postictal Abnormalities in Relation to Status Epilepticus in Adults
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Objective Abnormalities on peri‐ictal diffusion‐weighted magnetic resonance imaging (DWI‐PMAs) are well‐established for patients with status epilepticus (SE), but knowledge on patterns of DWI‐PMAs and their prognostic impact is sparse. Methods This systematic review and individual participant data meta‐analysis included observational studies ...
Andrea Enerstad Bolle +11 more
wiley +1 more source
Comparison of the Nutritional Values of Quinoa in Four Different Colors
Liang you shipin ke-jiTo compare the nutritional values of different colored quinoa, four main varieties of white, black, red, and gray quinoa from China's major quinoa-producing provinces were selected.
LIU Jian-lei +5 more
doaj +1 more source
Metabolomic analysis of rice cultivars from diverse production areas [PDF]
PeerJRice grown in Yunnan Province is known for its excellent taste and consumer preference. However, the metabolite composition of this unique rice remains unclear.
Xuheng Nie +6 more
doaj +2 more sources