Results 101 to 110 of about 5,632 (217)

A survey of cherry leaf roll virus in intensively managed grafted english (Persian) walnut trees in Italy [PDF]

, 2017
Blackline disease, caused by Cherry leaf roll virus (CLRV), is considered a serious threat limiting English walnut (Juglans regia) production in Italy and the EU if walnut species other than J. regia e.g. \u2018Paradox\u2019 hybrid (J.
Belisario, A., Corsi, B., DAL CORTIVO, Cristian, Ferretti, L., Luongo, L.   +4 more
core   +2 more sources

Molecular Mechanism of ZjWRKY40‐zju‐miR157 Module Regulating Phytoplasma Tolerance in Jujube

Molecular Plant Pathology, Volume 27, Issue 2, February 2026.
SJP4JWB regulated the ZjWRKY40‐zju‐miR157 module to modulate the differential phytoplasma tolerance between phytoplasma‐susceptible genotype Fu and phytoplasma‐tolerant genotype T13. ABSTRACT Phytoplasma (‘Candidatus Phytoplasma’), a bacterial pathogen, is a significant plant health concern worldwide, resulting in substantial economic losses. In jujube
Changfeng Ai, Lixin Wang, Zhi Luo, Yunjie Wang, Xuan Zhao, Lili Wang, Jiaqi Sun, Kunyi Lv, Xueqing Yan, Haonan Cao, Noor Muhammad, Qiong Zhang, Mengjun Liu, Zhiguo Liu   +13 more
wiley   +1 more source

Microbiota of grapevine woody tissues with or without esca-foliar symptoms in northeast Spain

Phytopathologia Mediterranea, 2018
Grapevine Trunk Diseases (GTDs), particularly esca, are major concerns in Spain. This study characterized the fungal and bacterial communities in a 30-year-old ‘Cabernet Sauvignon’ vineyard in Catalonia, Spain.
Georgina ELENA, Emilie BRUEZ, Patrice REY, Jordi LUQUE   +3 more
doaj   +1 more source

Strategic framework for New Zealand grapevine trunk disease

New Zealand Plant Protection, 2017
Grapevine trunk diseases (GTDs) threaten the longevity of vineyards in New Zealand and internationally. Researchers and wine industry representatives met in Christchurch in November 2016 to develop a strategic plan to enhance the progress of GTD research and improve consistency across studies in New Zealand over the next ten years.
openaire   +2 more sources

Evaluation of grapevine rootstocks against soilborne pathogens associated with trunk diseases

Acta Horticulturae, 2016
[EN] The susceptibility of the grapevine rootstocks most commonly used in Spain to black-foot (Ilyonectria liriodendri and Dactylonectria macrodidyma-complex) and petri disease (Cadophora luteo-olivacea, Phaeomoniella chlamydospora and five species of Phaeoacremonium) pathogens was evaluated.
Gramaje, David, Alaniz, S., Abad-Campos, P., García-Jiménez, J., Armengol, Josep   +4 more
openaire   +4 more sources

Effects of Trichoderma treatments on the phenolic and sensory quality of Aglianico grapes and wine

Journal of the Science of Food and Agriculture, Volume 106, Issue 1, Page 185-194, 15 January 2026.
Abstract BACKGROUND As environmental awareness grows, interest in sustainable agriculture is increasing. A promising alternative is the use of plant‐beneficial microorganisms such as Trichoderma spp., which suppress pathogens, promote growth and enhance productivity. In viticulture, Trichoderma species have been studied mainly for pathogen control, but
Maria Tiziana Lisanti, Sheridan L. Woo, Angelita Gambuti, Roberta Marra, Giada d'Errico, Francesco Vinale, Gelsomina Manganiello, Luigi Moio, Nadia Lombardi   +8 more
wiley   +1 more source

Effect of arbuscular mycorrhizal symbiosis on grapevine response to Neofusicoccum parvum, a major trunk disease fungus

Plant Stress
Grapevine is an economically-important culture worldwide but is currently the target of decline, especially caused by grapevine trunk diseases (GTD).
Lorène Belval, Lucie Roth, Isabelle R. Martin, Hélène Laloue, Laurence Deglene-Benbrahim, Laure Valat, Mary-Lorène Goddard, Julie Chong   +7 more
doaj   +1 more source

Grapevine trunk diseases. A review

, 2016
Grapevine trunk diseases (GTD) are currently considered one of the most relevant challenges for the viticulture. These destructive diseases cause in vineyards several damages every year, and they are of rapidly growing concern in all wine producing countries.
Fontaine, Florence, Gramaje, David, Armengol, Josep, Smart, Richard, Nagy, Zora Annamaria, Borgo, Michele, Rego, Cecília, Corio-Costet, Marie-France   +7 more
openaire   +2 more sources

Fungal Trunk Diseases: A Global Threat to Grapevines

Annual Review of Phytopathology
Trunk diseases are global wood diseases of grapevine that can significantly reduce the productive lifespan of vineyards. Infection may initiate at the nursery or in vineyards. Grapevine trunk diseases (GTDs) are caused by diverse Ascomycota and Basidiomycota fungal pathogens in at least nine families. They may be soilborne or airborne, depending on the
Florence Fontaine, Florent P. Trouillas, Josep Armengol, Akif Eskalen   +3 more
openaire   +1 more source

Potential use of chitosan in the control of grapevine trunk diseases

Phytopathologia Mediterranea, 2007
Due to its fungistatic or fungicidal potential, chitosan, a high molecular-weight polymer that is non-toxic and biodegradable, has become an alternative to conventional fungicides. In addition, chitosan is reported to elicit defense mechanisms in plant tissues.
Nascimento, Teresa, Rego, Cecília, Oliveira, Helena   +2 more
openaire   +2 more sources