Results 201 to 210 of about 46,245 (269)

Salmonella enterica serovars co‐exist sporadically and at low abundance in US mid‐Atlantic irrigation ponds

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Spring or rain‐fed ponds are frequent features on US mid‐Atlantic farms. The need to conduct preharvest agricultural water assessments to identify microbial hazards, as required by the US Produce Safety Rule, highlights knowledge gaps pertaining to pond water adequacy for vegetable production.
Shirley A Micallef   +4 more
wiley   +1 more source

Physicochemical properties, fermentative profile, microbiological quality, and pathogen contamination of baled silage during long‐term storage

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Baled silage is expanding in Mediterranean regions due to climate change and demand for high‐quality forage; therefore, evaluating the effects of long‐term storage on microbiological and fermentative quality is essential. RESULTS In this study, 115 baled silages were sampled from different farms at 30, 60, 90, 180, and 270 days ...
Lidia Nieddu   +6 more
wiley   +1 more source

Functional group and aridity regulate impacts of climate change on plant phenology: a meta-analysis. [PDF]

open access: yesNat Commun
Sun J   +12 more
europepmc   +1 more source

Promising biocontrol effects of a native hemiparasitic plant against a non-native C4 grass. [PDF]

open access: yesSci Rep
Tölgyesi C   +12 more
europepmc   +1 more source

Shrub-facilitated invasion accelerates desertification. [PDF]

open access: yesEcol Appl
Lucero JE   +3 more
europepmc   +1 more source

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