Results 211 to 220 of about 1,685,717 (271)

Effects of ensiling temperature on fermentation quality, enzyme activities, and metabolomic profiles in Pediococcus acidilactici L10-inoculated native grass silage. [PDF]

BMC Plant Biol
Zhu, Yan Y, Bao J, Zhao M, Wang Z, Sun P, Yan X, Liu M, Su R, Ge G.   +9 more
europepmc   +1 more source

Detecting Plateau Zokor (Eospalax baileyi) Mounds in UAV Imagery of Alpine Meadows Using Deep Learning Algorithms

Remote Sensing in Ecology and Conservation, EarlyView.
We developed PZM‐YOLO to automatically detect plateau zokor mounds in UAV imagery of alpine meadows. The model achieved reliable detection of small and densely distributed mounds under complex backgrounds, outperforming the baseline YOLOv5s. This framework supports mound counting, mound position, rodent impact assessment, and grassland restoration ...
Yang Yang, Limin Hua, Lianguo Wang, Jiazhen Li, Rui Dong, Siwei Yang   +5 more
wiley   +1 more source

Impact of Habitat Changes on Butterfly Diversity in the Forest-Grassland Ecotone in the Source of the Bailong River, Western China. [PDF]

Insects
Zhao M, Bai L, Xia Y, He J, Li X.
europepmc   +1 more source

Improved Cerrado Wetland Mapping Through Seasonal Moisture Metrics, Terrain Information and Semantic Segmentation

Remote Sensing in Ecology and Conservation, EarlyView.
Brazil's Cerrado valley wetlands—swamp savanna and gallery forest—are highly important for the biome's water cycle and carbon storage and are susceptible to degradation from the impacts of land use expansion and the climate crisis. In support of their detailed monitoring and assessment, we developed and tested a transferable mapping approach that ...
Felix Beer, Hugo do Nascimento Bendini, Mateus de Souza Miranda, Vu‐Dong Pham, Leila Maria Garcia Fonseca, Cássia Beatriz Rodrigues Munhoz, Sebastian van der Linden   +6 more
wiley   +1 more source

Effects of Cold Stress on the Morphology and Thermogenic Capacity of Adipose Tissue in Various Anatomical Depots of <i>Min pigs</i>. [PDF]

Cells
Yang S, Mu L, He X, Wang W, Zhang H, Tian M, Wu S, Liu Z, Chen H, Ning S, Yang X, Liu D.   +11 more
europepmc   +1 more source

How Passive Acoustic and Traditional Monitoring Estimate Bird Diversity Across Habitats

Remote Sensing in Ecology and Conservation, EarlyView.
We compared traditional bird counts (PC) with passive acoustic monitoring (PAM) in a heterogeneous Alpine landscape. PAM recorded twice as many species, with a strong correlation between species richness and the bird counts (rs = 0.71); however, there were significant differences depending on habitat type.
Jarek Scanferla, Julia Seeber, Giordano Brambilla, Mattia Brambilla, Andreas Hilpold, Ulrike Tappeiner, Emmanuel Requena, Matteo Anderle   +7 more
wiley   +1 more source

MSPFormer: An enhanced multi-scale and semantic-preserving transformer for sheep ownership identification in precision livestock farming. [PDF]

PLoS One
Han Y, Li C, Huang X, Dong Q, Wang H.
europepmc   +1 more source

Pathways for Value Chains to Strengthen Sustainable Development in Mountain Regions: A European Cross‐Case Analysis Based on Stakeholders' Perceptions

Sustainable Development, EarlyView.
ABSTRACT Mountain areas are hotspots of high natural and cultural value, but they face sustainability challenges. This research offers a quantitative cross‐case analysis of 21 case studies from mountain regions across 14 European countries, examining how local stakeholders perceive the contribution of mountain value chains to sustainable development ...
María Mar Delgado‐Serrano, Macario Rodríguez‐Entrena, Anastasio J. Villanueva   +2 more
wiley   +1 more source

Dietary supplementation of cysteamine promotes Hu lamb growth performance via somatotropic axis potentiation. [PDF]

Anim Biosci
Li Q, Xie T, Wang X, Li F, Li F, Guo T, Guo L.   +6 more
europepmc   +1 more source

Sustainable Healthy Diet Transitions: An Examination of Media Discourse Concerning Beef in the United Kingdom From 2018 to 2022

Sustainable Development, EarlyView.
ABSTRACT The role of diet in individual and planetary health is increasingly scrutinised as consumers are encouraged to make food choices that balance health and sustainability, particularly with beef. While prior research has considered reduction from the perspective of alternate product acceptance, the social context of beef is less understood. Media
Sean Tanner, Mary McCarthy, David Giles
wiley   +1 more source