Results 271 to 280 of about 157,858 (337)

New Insights of Ferroelectric Hf0.5Zr0.5O2 Thin Films Properties Under Cryogenic Temperatures in Integrated Ferroelectric Capacitors

Advanced Physics Research, EarlyView.
Ferroelectric HZO capacitors are investigated from room temperature down to 40 K using reversal polarization and synchrotron GIWAXS. Polar phases stabilize at low temperatures, while domain depinning enhances reversal polarization at higher temperatures.
Flavien Berthaud, Niccolo Castellani, Nicolas Vaxelaire, Guillaume Freychet, Amanda Malmann Tonelli, Liam Hosier, Jean Rottner, Catherine Carabasse, Mikael Cassé, Laurent Grenouillet, Simon Martin   +10 more
wiley   +1 more source

Light grazing enhances microbial-mediated nitrogen transformation in desert steppe soils. [PDF]

BMC Plant Biol
Zhu A, Wu Q, Han G.
europepmc   +1 more source

Under the Shade of a Coolabah Tree: A Second Cache of Tulas From the Boulia District, Western Queensland

Archaeology in Oceania, EarlyView.
ABSTRACT This paper reports on the excavation of a cache of stone artefacts, buried on the bank of a waterhole or ‘billabong’ in central western Queensland. This is an extremely rare find, and yet it is the second such site to be reported within less than a 10 km radius.
Yinika L. Perston, Lynley A. Wallis, Heather Burke, Lorna Bogdanek, Trevina Rogers, Justine Kemp   +5 more
wiley   +1 more source

PortGISANS: nested mirror optics for a portable GISANS adapter. [PDF]

Sci Rep
Mehler F, Jaksch S, Cárdenas M, Nickel B, Wolff M.   +4 more
europepmc   +1 more source

Overview of Encapsulated Lysine and Methionine and Their Impacts on Transition Cow Performance and Health

Animal Research and One Health, EarlyView.
The transition period in dairy cows, spanning 3 weeks before and after calving, is a critical phase characterized by increased nutrient demands, reduced dry matter intake (DMI), and elevated risk of metabolic disorders such as negative nutrient balance (NNB), lipolysis, proteolysis, and oxidative stress.
Mohammed S. Seleem, Samy A. Elsaadawy, Zhaohai Wu, Lu Ma, Todd R. Callaway, Dengpan Bu   +5 more
wiley   +1 more source

Livestock Grazing Management Influences Survival of Giant and Red Pandas in Southwest China. [PDF]

Ecol Evol
Zhou Y, Yu X, Chen C, Bi W, Ma R, Liu J, Li Z, Lan G, Hou R, Gu H, Gu X, Zeng J, Chen M, Shang B, Xiang Z, Qi D.   +15 more
europepmc   +1 more source

Use of Restricted Nursing and a Bovine Appeasing Substance on the Welfare, Growth Performance, and Response to Vaccination of Beef Calves at Weaning

Animal Research and One Health, EarlyView.
The effects of restricted nursing (RN) and the administration of a bovine appeasing substance (BAS) on days −8 and 0 in relation to weaning were evaluated. Both strategies were effective in improving the growth performance of beef calves. Regarding welfare, BAS ‐especially on day 0‐ was more effective than RN.
Denise E. Mussalafo, Marcelo Vedovatto, Aylpy R. D. Santos, Dalton M. Oliveira, Fabiana A. M. Sterza, Mariana Santos, Helena B. C. R. Batista, Jaíne G. Garcia, Andréa R. D. L. Souza   +8 more
wiley   +1 more source

Strategies reimagined: SDG-driven solutions for combating global desertification. [PDF]

Proc Natl Acad Sci U S A
Wang X, Geng X, Sun F, Han M, Chen F, Chen S, Peñuelas J, Gao L, Bryan BA, Li C, Stringer LC, Ye J, Chen S, Sun J, Lu H, Che H, Liu H, Liu B, Dong Z, Cao S, Hua T, Gao X, Wang Z, Wang Z, Cai D, Xu D, Zhu W, Lan Z, Liu W, Cheng H, Hu S, Chen M, Li J, Li D, Liu F, Zhang S, Gong Y, Dong Z.   +37 more
europepmc   +1 more source

Soybean yield in an animal-crop rotation system: effects of grazing methods and intensities

, 2008
Robson Lunardi, Paulo Roberto Marão de Andrade [UNESP] Carvalho, Carlos Ricardo Trein, José Antônio Trindade Borges da Costa, Guilherme Fernandes Cauduro, Cristina Maria Pacheco Barbosa, Angelo Antônio Queirolo Aguinaga   +6 more
openalex   +1 more source

Evolutionary characteristics, influencing factors of livestock and poultry meat production in China and its future trends

Animal Research and One Health, EarlyView.
By reviewing the development history, this study summarizes the main factors and corresponding pathways that affect the evolution of meat production in China from both internal and external perspectives. Based on this, we predict future development trends.
Pengcheng Li, Robert Hoste, Zengyong Zhu, Kai Zhao, Chang Liu, Xinyi Yang, Xiwei Xu   +6 more
wiley   +1 more source