Results 251 to 260 of about 4,094,541 (315)

Comparative Analysis of Total Phenols, Total Flavonoids, Antioxidant Capacity, and Xanthine Oxidase Inhibition in Six Types of Tea. [PDF]

Foods
Wang K, Zeng J, Chen Y, Wang Y.
europepmc   +1 more source

Book Reviews

Scottish Studies, 1964
J. Butt J. Dow
doaj  

From "scientific leadership" to sustainable innovation: the shaping mechanism of talent ecosystem and green innovation capability in Chinese knowledge-intensive firms. [PDF]

Front Psychol
Liang R.
europepmc   +1 more source

From click to green choice: the influence of social media content type on green consumption intention. [PDF]

Front Psychol
Peng Z, Su Z, Dong M.
europepmc   +1 more source

Effects of Light Spectrum on Growth, Retinal Morphology, and Clock Gene Expression Patterns in <i>Takifugu rubripes</i> Larvae. [PDF]

Biology (Basel)
Yuan Z, Liu Q, Wu Y, Luo X, Shen P, Xia Y, Yan H, Liu Y.   +7 more
europepmc   +1 more source

The green code of heating revolution: exploring the impact of China's northern clean heating pilot on the green total factor energy efficiency. [PDF]

Front Public Health
Zhang L, Long T, Yu N.
europepmc   +1 more source

Letter: Myron B. Green to Ida M. Tarbell, November 5, 1937

, 1937
Green, Myron B.
core  

Correction to: Aquatic Turning Performance in Juvenile Loggerhead and Green Sea Turtles. [PDF]

Integr Org Biol
europepmc   +1 more source

RETRACTION: Mechanism of p27 Upregulation Induced by Downregulation of Cathepsin B and Upar in Glioma

Molecular Oncology, EarlyView.
RETRACTION: S. Gopinath, K. Alapati, R. R. Malla, C. S. Gondi, S. Mohanam, D. H. Dinh, and J. S. Rao, “Mechanism of p27 Upregulation Induced by Downregulation of Cathepsin B and Upar in Glioma,” Molecular Oncology 5, no. 5 (2011): 426–437, https://doi.org/10.1016/j.molonc.2011.07.004.
wiley   +1 more source