Results 131 to 140 of about 1,938,961 (141)
Some of the next articles are maybe not open access.

The effectiveness of green grass jelly leaf extract gel on guinea pig gingival incised wounds

Putu Sulistiawati Dewi   +2 more
exaly   +2 more sources

Gelling, textural, and sensory properties of grass jelly formulated with different starches

open access: yesFood Production Processing and Nutrition
Starch from different sources exhibits different properties when used as an ingredient for developing a food. There are many recipes reported to produce grass jellies from different starches.
Baojun Xu
exaly   +2 more sources

Development of Ion-Jelly® membranes

Separation and Purification Technology, 2013
Pedro C Simões   +2 more
exaly  

Modified Biochar Derived from Grass Jelly Tree Waste as a Potential Adsorbent for Ibuprofen Adsorption from Water

Nihon Enerugi Gakkaishi/Journal of the Japan Institute of Energy
Yuvarat Ngernyen   +2 more
exaly  

Royal jelly: A novel eco-friendly biotemplate for the sustainable green synthesis of antibacterial silver, iron, copper, and zinc nanoparticles

LWT - Food Science and Technology
Seyed Mohammad Mahdi Dadfar   +2 more
exaly  

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