A parallel text and further notes on a recent edition of a Morisco pharmacological Ms. [PDF]
Corriente, F. (Federico)
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Functional foods and bioactive compounds: a comprehensive review on their role in mitigating drug-induced liver injury. [PDF]
Zhao JW, Zhao WY, Zhao M, Yu L.
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The role of current synthetic and possible plant and marine phytochemical compounds in the treatment of acne. [PDF]
Ramsis T +3 more
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A review on polysaccharide-based jelly: Gell food. [PDF]
Hu A, Liu Y, Wu S.
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Euodiae Fructus: a review of botany, application, processing, phytochemistry, quality control, pharmacology, and toxicology. [PDF]
Hao Y, Qi J, Huang X, Liu C, Liu Y.
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Microbiome Flora and Metabolomics Analysis of Mung Bean Sour Liquid in Luoyang, China. [PDF]
Zhang X, Zhao S, Yuan J, Feng L.
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Probiotic Bacillus as fermentation agents: Status, potential insights, and future perspectives. [PDF]
Liu S +8 more
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Innovative applications of medicinal mushrooms in functional foods and nutraceuticals: a focus on health-boosting beverages. [PDF]
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Ethiopia’s Food Treasures: Revitalizing Ethiopia’s underutilized fruits and vegetables for inclusion in the Food-Based Dietary Guidelines for improved diet diversity, nutrition and health of the population [PDF]
Baye, K. +4 more
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Methodological insights into intervention and outcomes in randomised controlled trials of herbal medicine for obesity: a scoping review. [PDF]
Chan JSW +11 more
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