Results 11 to 20 of about 9,165 (263)
Foods, 2020 To increase coverage of protein identification of an Agaricus bisporus fruiting body, we analyzed the crude protein fraction of the fruiting body by using a shotgun proteomics approach where 7 MudPIT (Multi-Protein identification Technology) runs were ...
Tae-Ho Ham +5 more
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Nitrogen, 2021 Manure is a common source of nitrogen (N) in organic farming. However, manure is not always easily available, while the maximum N amount added as animal manure in organic agriculture is restricted by EU regulations. The present study was designed to test
Anastasios Gatsios +7 more
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Field crop rotations in organic agriculture of the Volgograd region
BIO Web of Conferences, 2020 Soil fertility in biologized crop rotations depends on the saturation of them with legumes and sideral crops, perennial grasses, the involvement of grain crops in the organic matter cycle.
Shatokhin Alexander A, +4 more
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Ecological and Environmental Benefits of Planting Green Manure in Paddy Fields
Agriculture, 2022 Soil fertility management is one of the most important factors affecting crop production. The use of organic manures, including green manure, is an important strategy to maintain and/or improve soil fertility for sustainable crop production. Green manure
Beining Lei, Juan Wang, Huaiying Yao
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Effect of Common Vetch (Vicia sativa L.) Green Manure on the Yield of Corn in Crop Rotation System
Agronomy, 2023 Regenerative farming systems are gaining increasing attention in crop production worldwide. The challenge of the future is to find and apply farming methods that not only reduce the carbon footprint of cultivation, but also produce sustainably through an
Vivien Pál, László Zsombik
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Effect of Localities and organic Fertilizers on Yield in Conditions of Organic Farming
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2017 Nitrogen fertilization cannot be used by actual needs of plants during vegetation in organic farming. The proper crop rotation and harmonic nutrition are necessary for good and quality products. The methods of treatment are mainly realized by cultivation
Jiri Antosovsky +4 more
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Evaluation of Nitrogen and Phosphorus Balance in Green Manure-Rice Cropping Systems without Incorporation of Green Manure Crops [PDF]
Korean Journal of Environmental Agriculture, 2012 BACKGROUND: The nutrient balance in Korea during 1985-2006 had continually increased and maintained the highest levels among OECD countries. The use of green manure crops such as barley and hairy vetch is common practice for reducing chemical fertilizer application and maintaining soil fertility.
TaeYoung Kim +3 more
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A Note on the Sowing of Kolinji in a Standing Crop of Paddy on the West Coast.
Madras Agricultural Journal, 1956 The value of green manuring paddylands has been well recognized. The practice of actually growing a green manure crop in the fields, has also become widespread.
K. V. AHAMED BAVAPPA & T. KALYANIKUTTY
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Madras Agricultural Journal, 1960 The role of leguminous crops in crop rotation is well known. Since they have the capacity to fix the atmospheric nitrogen in the soil, legumes form the chief source of organic nitrogen available at a low cost.
S. PREMSEKAR and A. SUBRAMANIAM
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NITROGEN RELEASE PATTERN OF GREEN MANURES IN SODIC SOIL
Madras Agricultural Journal, 1999 A field experiment was conducted at ARS. Bhavanisagar, to study the N release pattern of green manure before and after rice transplanting in sodic soil. Production of N fractions (NII, N and NO, N) were higher with the green manure crop Seshania aculeata
L. ARUNA. G. SELVAKUMARI and R. MOHAN
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