Results 61 to 70 of about 3,054,387 (304)
Food Science and Human WellnessThe purpose of this study was to investigate the hypoglycemic effect and mechanism of Dendrobium officinale polysaccharide (DOP) on type 2 diabetes mellitus (T2DM) mice established by high-fat diet and streptozotocin. The results showed that DOP improved
Xiaoxia Chen +5 more
doaj +1 more source
Green exports and the global product space: Prospects for EU industrial policy [PDF]
We test if and where industrial policy to promote â??greenâ?? industry development can improve competitiveness in export markets. Proponents of â??green growthâ?? have argued that domestic promotion of â??greenâ??
Georg Zachmann, Mark Huberty
core +1 more source
FEBS Letters, EarlyView.Bifidobacterium bifidum establishes symbiosis with infants by metabolizing lacto‐N‐biose I (LNB) from human milk oligosaccharides (HMOs). The extracellular multidomain enzyme LnbB drives this process, releasing LNB via its catalytic glycoside hydrolase family 20 (GH20) lacto‐N‐biosidase domain.
Xinzhe Zhang +5 more
wiley +1 more source
FoodsRosa roxburghii Tratt pomace (RRTP), an underutilized byproduct, is rich in polyphenol compounds. This study aimed to further explore the purification, characterization, anti-inflammatory activities, and underlying molecular mechanisms of free ...
Chao Li +4 more
doaj +1 more source
The Effectiveness of Green Advertising: Influences of Claim Specificity, Product’s Environmental Relevance and Consumers’ Pro-environmental Orientation [PDF]
This study investigates the influences of claim specificity, the product’s environmental relevance, and the respondents’ proenvironmental orientation on the effectiveness of green advertising among Turkish consumers.
Cengiz Yilmaz, Umit Alniacik
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The role and implications of mammalian cellular circadian entrainment
FEBS Letters, EarlyView.At their most fundamental level, mammalian circadian rhythms occur inside every individual cell. To tell the correct time, cells must align (or ‘entrain’) their circadian rhythm to the external environment. In this review, we highlight how cells entrain to the major circadian cues of light, feeding and temperature, and the implications this has for our
Priya Crosby
wiley +1 more source
Green Production Practices [PDF]
International Conference on Eurasian Economies, 2017 Green production is a method developed for manufacturing, which leads to the greatest reduction in waste and pollution through process design. Creating sustainable products that become an increasingly popular trend for the conservation of natural resources that will remain in future generations, such as making the product reusable, making it appealing ...
openaire +1 more source
Minifundios and metropolis: territorial management of organic farming in Ibiúna (São Paulo, Brazil). [PDF]
, 2004 In spite of the growing demand in green vegetables from three main cities in São Paulo State, smallscale vegetable farmers are still facing economic problems.
Abreu, Lucimar Santiago de +1 more
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Molecular bases of circadian magnesium rhythms across eukaryotes
FEBS Letters, EarlyView.Circadian rhythms in intracellular [Mg2+] exist across eukaryotic kingdoms. Central roles for Mg2+ in metabolism suggest that Mg2+ rhythms could regulate daily cellular energy and metabolism. In this Perspective paper, we propose that ancestral prokaryotic transport proteins could be responsible for mediating Mg2+ rhythms and posit a feedback model ...
Helen K. Feord, Gerben van Ooijen
wiley +1 more source
Indonesian Consumer Preferences on Green Products [PDF]
Consumer awareness to consume environmentally friendly products is increasing. Manufacturers have also been using the concept of green product not merely for the sake of moral ethics, but also for the commercial purposes.
Bulan, Prabawani
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