Results 141 to 150 of about 149,916 (347)
The production‐distribution‐consumption triad has structured how anthropologists understand exchange for roughly a century. This article argues for expanding this triad to include an explicit focus on acquisition – the systems, processes, and practices of acquiring.
Hanna Garth
wiley +1 more source
Abstract This article deals with anxiety about and the shaming of modern urban mothers and wives on the mines of the late colonial Central African Copperbelt. Women's various labours and public presence lead to ambivalent depictions, such as the ‘careless mother’, that were part of a broader array of anxieties about women's autonomy on the mines ...
Stephanie Lämmert
wiley +1 more source
Carsharing has long supported trip purposes typically made by private vehicles, with grocery shopping especially benefiting from the carrying capacity of a personal vehicle.
Ziad Yassine +3 more
doaj +1 more source
Farmer-To-Consumer Grocery Shop
The Fresh Fields(Farmer-to-Consumer Grocery shop) is a digital platform designed to streamline the sale of agricultural products by directly connecting consumers with verified stakeholders such as wholesalers, cooperatives, and farm distributors. By eliminating unnecessary intermediaries, the platform ensures fair pricing, product transparency, and ...
openaire +1 more source
Gender, grocery shopping and the discourse of leisure
Cheryl Cockburn‐Wootten
openalex +2 more sources
Abstract This article explores the marmalade machine, a mechanical device designed to slice orange peel. These niche objects were manufactured between roughly 1870 and 1938 in Britain. As a so‐called ‘labour‐saving’ gadget, the marmalade machine sliced orange peel quickly and effectively, removing the tedious process of slicing orange peel by hand ...
Katie Carpenter
wiley +1 more source
Store-specific grocery shopping patterns and their association with objective and perceived retail food environments. [PDF]
Recchia D +9 more
europepmc +1 more source
“Putting Money Where My Mouth Is”: Motivations and Experiences among Food Co-op Members [PDF]
Of the variety of alternative grocery stores that offer natural, organic, local, and health foods in the United States, food co-ops are one of the more unique business models for alternative foods.
Schrank, Zachary
core +1 more source
The Gender of Fossil Fuels: Oil and Domestic Perils in Mandate Palestine
ABSTRACT This article explores the gender dynamics behind the rise of kerosene – an oil derivative – as the main domestic fuel in Mandate Palestine. It argues that these dynamics were constitutive in determining who began to use oil, where and for what purposes, in turn demonstrating that women in Palestine were the promoters and targets of a campaign ...
Shira Pinhas
wiley +1 more source
ABSTRACT This article examines a wave of Orientalism‐inspired food commercials that appeared on television in France between 1975 and 2000. Older commercials for couscous were more banal, emphasizing a given product's superiority or affordability. Around 1975, however, there was a concerted shift in the advertising; new spots contained exoticized ...
Kelly Ricciardi Colvin
wiley +1 more source

