Results 61 to 70 of about 557 (174)

THE POSITION OF TOURIST AND AGROTOURIST GUESTHOUSES IN ROMANIA'S ACCOMMODATION STRUCTURES [PDF]

open access: yesScientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2016
The paper aimed to analyze the position of the tourist and agrotourist guest houses in Romania's accommodation structures in the period 2007-2015. The tourist offer in terms of the number of tourist and agro-tourist guesthouses and of the number of ...
Agatha POPESCU
doaj  

Enhancing agrotourism in semi-desert landscapes: Opportunities and challenges in Kashkadarya Province, Uzbekistan [PDF]

open access: yesE3S Web of Conferences
This study explores the development of agrotourism in Kashkadarya Province, Uzbekistan, with a focus on its role in supporting sustainable rural development in semi-desert landscapes.
Suyarova Nargiza   +4 more
doaj   +1 more source

Food Waste in the Hospitality and Hotel Industry

open access: yesPrace Naukowe Uniwersytetu Ekonomicznego we Wrocławiu
This study investigated the issue of food waste in the hospitality sector, with a particular focus on hotels and guesthouses. Its aim was to identify key drivers of food waste generation, evaluate current mitigation strategies, and propose actionable ...
Nikola Májková   +2 more
doaj   +1 more source

PRELIMINARIES ON THE AGRITOURISM TOURIST’S TYPOLOGY IN ROMANIA. CASE STUDY SATUL BANULUI GUESTHOUSE, PRAHOVA COUNTY [PDF]

open access: yesScientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
Touristic and agritouristic guesthouses in Romania own authentic resources that represent elements of maximum attraction, and Satul Banului Guesthouse is representative for promoting the authentic vernacular Romanian, Muntenia style in the touristic ...
Carina Andreia DOBRE   +2 more
doaj  

Exploring the potential and challenges: guesthouse based tourism and hospitality in Maun, Botswana. [PDF]

open access: yesAfrican Journal of Hospitality, Tourism and Leisure, 2019
Due to increase in travel and tourism in the region, and Botswana in particular, the demand for leisurerelated accommodation and hospitality has grown.
Naomi Moswete   +3 more
doaj  

Accommodation facilities in northern Turkey in the context of the COVID-19 pandemic

open access: yesBulletin of Geography. Socio-Economic Series
The aim of this study is to analyse and compare the situation of owners of accommodation facilities—guesthouses, hotels, guest rooms, and campsites—in Turkey across two distinct periods: the pre-pandemic period and the post-pandemic period, taking into ...
Maria Hełdak   +4 more
doaj   +1 more source

Key success factors for developing and managing a guesthouse

open access: yes, 2009
Thesis (M.Com.)--Potchefstroom University for Christian Higher Education, 2003.
openaire   +2 more sources

TOURIST ACCOMMODATION CAPACITY, TOURIST ARRIVALS, AND OVERNIGHT STAYS IN RESORTS ALONG ROMANIA’S COASTAL AREA, 2023–2024 [PDF]

open access: yesAnalele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie
The main purpose of this paper is to identify and analyse the operational tourist accommodation capacity, as well as tourist arrivals and overnight stays by type of accommodation establishment, in the resorts situated in the Romanian coastal area ...
GHERGHINA LILIANA
doaj  

Access to and Use of Hand Hygiene Resources during the COVID-19 Pandemic in Two Districts in Uganda, January-April 2021. [PDF]

open access: yesAm J Trop Med Hyg, 2023
Pratt C   +11 more
europepmc   +1 more source

THE SUSTAINABILITY OF AGRITOURISM IN ROMANIA IN THE OPINION OF PENSION ADMINISTRATORS

open access: yesEkonomika Poljoprivrede (1979)
Sustainable tourism should encompass all tourism forms, support local communities, and protect the environment while meeting diverse tourist demands.
Georgiana Tatiana Bondac   +2 more
doaj   +1 more source

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