Results 101 to 110 of about 185,651 (224)
Evaluation of Lysine Requirement of the French Guinea Fowl Broiler
The commercialization of the guinea fowl has become a trend in many countries including the United States (Nahashon et al., 2006). Guinea Fowl were first introduced in the United States from Africa before the Civil War.
Nelson, Kiimya
core +1 more source
The study of bone marrow in guinea fowls of the volga white breed
In this work the study of the structure and features of development in the ontogeny of the bone marrow of Guinea fowls of the Volga white breed. Bone marrow is located in the cells of the spongy substance, and with age, its absolute mass increases, and ...
E V Kulikov +3 more
doaj +1 more source
Effects of Temperature on Reproduction in Guinea Fowl
The effects of four temperature regimens on the onset and maintenance of semen and egg production, fertility, hatchability, and feed consumption by guinea fowl were examined. Temperatures of 26.7 and 21.1 C hastened the onset of egg and semen production in guinea fowl.
openaire +2 more sources
ABSTRACT Native to America, the pineapple—Ananas comosus (L.) Merr.—delighted the Europeans who came across it. The fruit was mentioned by the voyagers and missionaries who observed and tasted it in the Americas and, from the 1500s onwards, infused reports, chronicles and natural history treatises with colour and flavour.
Teresa Nobre de Carvalho
wiley +1 more source
He mmalo khaka tshotsome (We have encircled the guinea-fowl)
"We have encircled the guinea-fowl.
Dintsa Marumolo and about 60 young men +1 more
core
The Grammar of Perception: A Case Study of Guambiano (Namtrik) and Duna
Abstract Although the senses provide a common basis for our experience of the world, cross‐linguistic research has revealed substantial diversity across languages in how perceptual experiences are encoded in words. Such variability is also present at the level of grammatical structure, though the project of charting the parameters and limits of cross ...
Elisabeth Norcliffe, Lila San Roque
wiley +1 more source
ABSTRACT The Astur [gentilis] superspecies comprising five species has a long record of taxonomic debate. Recent evidence based on mitochondrial data, limited genomic data and bioacoustics suggested a Nearctic‐Palearctic split of the former Holarctic species Astur gentilis, leading to a taxonomic revision of classifying Palearctic Astur gentilis and ...
Florian Kunz +5 more
wiley +1 more source
POLISH FOREIGN TRADE WITH LIVE GUINEA FOWLS AND THE GUINEA FOWL MEAT IN THE YEARS 2012-2016
The main purpose of the paper was to present changes in Polish foreign trade in guinea fowls products in 2012-2016. The horizontal analysis (indexes with a fixed and chain basis) and vertical analysis were applied. It was found that the production and consumption of guinea fowls meat were small, and the exports of guinea fowls products were decreasing.
openaire +2 more sources
Macro‐ and microcirculatory factors affecting foot temperature change during walking
Abstract Change in skin temperature is a complex process affected by several factors. During walking, increased microcirculatory activity, such as muscle metabolism, could increase foot temperature. The ensuing macrocirculatory responses, such as increased leg blood flow (LBF), might also increase foot temperature.
Jose G. Anguiano‐Hernandez +5 more
wiley +1 more source
Abstract figure legend This study uses systems modelling to demonstrate a role of SOCE in sustained force generation during exercise. SOCE leads to two competing effects on contractile force in myofibres – increased cross‐bridge cycling due to elevated myoplasmic Ca2+$\text{Ca}^{2+}$ enhances force, whereas increased accumulation of myoplasmic ...
Emmet A. Francis +3 more
wiley +1 more source

