Results 351 to 360 of about 560,130 (405)

Protein-gum-based gels: Effect of gum addition on microstructure, rheological properties, and water retention capacity

, 2021
M. Cortez-Trejo, M. Gaytán-Martínez, M. L. Reyes-Vega, S. Mendoza   +3 more
semanticscholar   +1 more source

Application of xanthan gum as polysaccharide in tissue engineering: A review.

Carbohydrate Polymers, 2018
Anuj Kumar, K. Rao, S. Han
semanticscholar   +1 more source

gum-gum, n.

2023
openaire   +1 more source

Gum Karaya (Sterculia Gum)

2022
openaire   +1 more source

Gummed up with guar gum

Inpharma Weekly, 1992
openaire   +1 more source

Enhancing the geotechnical properties of soil using xanthan gum—an eco-friendly alternative to traditional stabilizers

Bulletin of Engineering Geology and the Environment, 2020
E. Sujatha, S. Atchaya, A. Sivasaran, R. S. Keerdthe   +3 more
semanticscholar   +1 more source

XANTHAN GUM

Canadian Institute of Food Science and Technology Journal, 1979
openaire   +1 more source

Epidermoid Carcinoma of the Gum: A 20-Year Survey

Ca-A Cancer Journal for Clinicians, 1970
Blake Cady
exaly  

The comparison of rheological properties of aqueous welan gum and xanthan gum solutions

Carbohydrate Polymers, 2013
Long Xu, Teng Liu, Houjian Gong
exaly  

Xanthan gum: production, recovery, and properties

Biotechnology Advances, 2000
Victoria E Santos, José A Casas, E Gomez   +2 more
exaly