Results 11 to 20 of about 104 (85)
Rumeli İslam Araştırmaları Dergisi, 2023 Doğu Türkistan, yakın döneme kadar İslam dininin kurallarının geçerli olduğu bir İslam beldesidir. Nitekim XX. yüzyılın başlarında dine dayalı düzenler bir bir yıkılırken 1933 yılında Kaşgar’da Doğu Türkistan İslam Cumhuriyeti kurulmuştur. Bölge halkı yaşanan bütün zorluklara rağmen daha sonraki süreçte de İslamî kimliğini muhafaza etme gayreti ...
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Korkut Ata Türkiyat Araştırmaları Dergisi, 2022 Uygur Türkleri, zengin ve köklü bir kültüre sahip Türk kökenli bir boydur. Uygurlar merkezî bir coğrafyada yaşamışlardır. Tarih sahnesinde Şamanizm, Totemizm gibi inanç sistemlerini ve Maniheizm, Budizm, Nasturilik ve İslamiyet gibi çeşitli dinleri kabul etmeleri nedeniyle sosyo-kültürel yaşamları açısından Türk boyları arasında ayrı bir yere sahiptir.
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Archaeometry, Volume 68, Issue 3, Page 395-408, June 2026.ABSTRACT This paper examines transport amphorae of Greek/Aegean types from the 7th–4th c. BCE imported to the Phoenician coastal settlement of Tell el‐Burak, Lebanon. We present a selection of 58 pieces analyzed by typological, chemical (NAA), and petrographic approaches.
Maximilian Rönnberg +3 more
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Developmental Psychobiology, Volume 68, Issue 3, May 2026.ABSTRACT Mother–infant physiological reciprocity plays a crucial role in child well‐being and development. While mindfulness in parenting has been linked to mother–infant stress responses, no research has examined its relationship with developmental trajectories of neuroendocrine reciprocity.
Kento Suzuki, Heidemarie Laurent
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Edible Fungi Are a Hidden Source of Carbon Monoxide and Carbon Dioxide
Environmental Microbiology, Volume 28, Issue 2, February 2026.This study provides the first and robust evidence that edible mushrooms, such as Lentinula edodes, Pleurotus ostreatus and P. eryngii, can generate carbon monoxide (CO) as part of their metabolic activity—independent of bacteria, illumination or oxygen limitation. This is largely different from what was previously recognised. The findings resulted from
Shaojun Xiong +3 more
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Ecological Entomology, Volume 50, Issue 6, Page 980-991, December 2025.Urbanisation constitutes a major threat to biodiversity due to the reduction of natural habitats. However, with appropriate conservation measures, cities can harbour for biodiversity valuable microhabitats, such as hollow trees. We tested the urban heat island effect and the effects of tree cover and urban structures on saproxylic beetles sampled in ...
Anika Gossmann +4 more
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The magnitude of cryptic insect diversity in one tropical rainforest
Insect Conservation and Diversity, Volume 18, Issue 6, Page 1163-1174, November 2025.We detected 214 cryptic species out of a total of 2006 species (10.6%) examined from 22 focal insect taxa in 1500 ha tropical rainforest in Panama. The percentage of cryptic species varied greatly among assemblages (0%–19%), with half of the assemblages devoid of cryptic species and the highest proportions of cryptics in Pieridae and Formicidae ...
Yves Basset +8 more
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UEG Week 2023 Poster Presentations
, 2023 United European Gastroenterology Journal, Volume 11, Issue S8, Page 535-1498, October 2023.
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Freshwater Biology, Volume 70, Issue 10, October 2025.ABSTRACT During recent decades, increased populations of geese have raised concerns about their potential impact on the abundance and composition of shoreline vegetation through grazing, and how this may affect other organisms relying on the same vegetation for food or refuge.
Elsie Kjeller +4 more
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A Profile of Flavourings in Commercial Complementary Foods in South Africa
Maternal &Child Nutrition, Volume 21, Issue 4, October 2025.Commercial complementary foods (CCFs) in South Africa are largely sweet and flavoured, with most products targeting infants from 6+ months. This raises concerns about early taste preferences and the need for stricter regulation and labelling of flavourings.
Wilana Barnard +2 more
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