Results 171 to 180 of about 26,313 (215)

Ensemble Modeling Reveals Threats to Pollination Services From Asynchronous Range Shifts Between <i>Camellia oleifera</i> and Its Specialized Wild Bee Pollinators. [PDF]

Ecol Evol
Chen L, Hao Y, Ruan X, Liu S, Shi P, Zhang B, Huang D.   +6 more
europepmc   +1 more source

Wild meat consumption in changing rural landscapes of Indonesian Borneo

People and Nature, EarlyView.
Abstract Wild meat can play a crucial role in the food system of rural communities residing near tropical forests. Yet, socio‐ecological changes across tropical landscapes are impacting the patterns and sustainability of meat consumption. To understand the prevalence, frequency and drivers of wild meat, domestic meat and fish consumption in this ...
Katie L. Spencer, Daniel J. Ingram, Namrata B. Anirudh, Ardiantiono, Susan M. Cheyne, Leejiah J. Dorward, Abdul Kadir, Michaela G. Y. Lo, Courtney L. Morgans, Jatna Supriatna, Nurul L. Winarni, Freya A. V. St. John, Matthew J. Struebig   +12 more
wiley   +1 more source

Landscape determinants of human-elephant conflict in Assam, India: insights from two decades of spatial analysis. [PDF]

PeerJ
G AN, Pandey RK, Roy K, Dutta A, Mittal D, Nigam P, Nath A, Habib B.   +7 more
europepmc   +1 more source

Patterns of wild meat and other protein consumption in the periphery of Salonga National Park, Democratic Republic of the Congo

People and Nature, EarlyView.
Abstract In Central Africa, human activities are severely impacting terrestrial and aquatic wildlife, threatening the food security of millions of people. Accordingly, sustainable use of wildlife is crucial for the nutrition and livelihoods of many rural communities in the region.
Zolo Admettons, Mattia Bessone, Josué Ausse Baraka, Josué Engombe Botomia, Espérance Miezi, Bénédicte Nsilu, Jonathan Nkamisha Mukole, Michel Opelele Omeno, Jean Semeki Ngabinzeke, Barbara Fruth   +9 more
wiley   +1 more source

Navigating urban ecology: Conceptual and methodological insights. [PDF]

Ecology
MacGregor-Fors I, Rega-Brodsky CC, Kotze DJ, MacIvor JS, Hahs AK, Moretti M, Williams NSG, Lepczyk CA, Jung K, Katti M, Knapp S, La Sorte FA, Piana MR, Threlfall CG, Warren P, Nilon CH, Aronson MFJ.   +16 more
europepmc   +1 more source

Do cultural taboos regulate hunting in transitioning Indigenous communities? The case of the Idu Mishmi of Northeast India

People and Nature, EarlyView.
Abstract There is rising recognition of resource‐use rights of Indigenous Peoples and Local Communities (IPLCs) within wildlife conservation. Historically, sociocultural institutions ensured wildlife sustainability in many IPLC areas. However, the future viability of such institutions is uncertain as IPLCs change in response to external pressures and ...
Sahil Nijhawan, Achili Mihu, Iho Tapo, Alinji Rondo, Jibi Pulu, Marcus Rowcliffe   +5 more
wiley   +1 more source

Urbanization and landscape effects on taxonomic and functional wild bee diversity in small towns and rural areas. [PDF]

Front Zool
Banaszak-Cibicka W, Dylewski Ł, Bajon J, Białas JT, Fliszkiewicz M.   +4 more
europepmc   +1 more source

Bushmeat consumption frequency and preferences among rural households in a West African savanna landscape: Implications for food security and conservation

People and Nature, EarlyView.
Abstract The drivers of consumer demand for bushmeat are relatively well studied in tropical forest systems, but much less so in savanna areas. This is important because differing ecological and socio‐economic conditions lead to different factors affecting the relationship between local communities and their natural resources.
Hannah N. K. Sackey, James McNamara, E. J. Milner‐Gulland, Yaa Ntiamoa‐Baidu   +3 more
wiley   +1 more source

Of shared homes and pathways: free-ranging dog movement and habitat use in a human-wildlife landscape in India. [PDF]

Mov Ecol
Kuruppath SV, Chatterjee N, Krishnamurthy R.   +2 more
europepmc   +1 more source

Identifying knowledge barriers to agroforestry adoption and co‐designing solutions to them

People and Nature, EarlyView.
Abstract Compared to monocultures, agroforestry can promote biodiversity, ecosystem functioning and climate resilience, whilst maintaining or enhancing production and profits. Despite this, uptake in temperate regions remains low. Knowledge gaps amongst land managers are a primary barrier to uptake, but little is known about which aspects of ...
Amelia S. C. Hood, Verena Scherfranz, Rosy E. Scholes, Erika Degani, Tom Staton, Alexa Varah, Lena Schaller, Alice L. Mauchline   +7 more
wiley   +1 more source