Results 261 to 270 of about 48,497 (360)
The Use of Home Fortification Products in Humanitarian Settings: A Scoping Review
ABSTRACT Home fortification products (HFPs), including multiple micronutrient powders and small‐quantity lipid‐based nutrient supplements, are specialized, nutrient‐filled products added to foods with the aim of filling critical nutrient gaps. Despite their potential, there is limited documentation of the use of HFPs in humanitarian settings.
Jacqueline M. Lauer +4 more
wiley +1 more source
Structural and Functional Enhancement of Halal Gelatin Capsules Reinforced with Corn Husk Cellulose. [PDF]
Firdaus FE, Kinanti A.
europepmc +1 more source
ABSTRACT Tajikistan faces significant food insecurity and multiple forms of malnutrition in its population, with women particularly at risk. Social norms related to gender and intrahousehold hierarchy are pervasive. Yet, how gender impacts dietary intake in Tajikistan remains to be studied.
Sarah M. L. Pechtl +3 more
wiley +1 more source
Multidimensional Analysis of Disaster Nutrition: A Holistic Model Proposal Across Nutrition, Technology, Logistics, and Policy Axes. [PDF]
Basdogan G +3 more
europepmc +1 more source
Claiming the Isle? Islandness and Territorial Demands
ABSTRACT This article explores the relationship between insularity and territorial demands, focusing on whether island territories are more likely to support regionalist and secessionist parties. To address this question, we compare electoral support for such parties across island and mainland territories using a large‐N dataset.
Pau Torres, Marc Sanjaume‐Calvet
wiley +1 more source
Application of real-time PCR for analysis canine meat (<i>Canis lupus familiaris</i>) in goat's satay for halal authentication study. [PDF]
Lestari LA +8 more
europepmc +1 more source
Summary Evidence for the ongoing biodiversity crisis rests on assessment of a small fraction of described species, with major knowledge gaps for most organisms, including plants. Here, we highlight how digitised herbarium specimens can be used to accelerate and improve estimates of recent and ongoing plant extinctions.
Aelys M. Humphreys +4 more
wiley +1 more source
Influence of Halal Slaughter on the Colour, Odour, Flavour, and Textural Properties of Beef. [PDF]
Bouzraa S +3 more
europepmc +1 more source
The impact of Halal certification on pharmaceutical products [PDF]
雄一郎 中田, Nakada , Yuichiro
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