Results 161 to 170 of about 2,872 (217)

Characterization and mechanism investigation of salt-activated methionine sulfoxide reductase A from halophiles. [PDF]

iScience
Zhou S, Pan B, Kuang X, Chen S, Liu L, Song Y, Zhao Y, Xu X, Cheng X, Yang J.   +9 more
europepmc   +1 more source

Phenotypic Characterization of Pectinase-Producing Alkaliphilic Microbial Isolates From Lake Bogoria, Baringo County, Kenya. [PDF]

Microbiologyopen
Oluoch KR, Muge EK, Onyango MO, Mulaa FJ.   +3 more
europepmc   +1 more source

Biofunctional components and bacterial dynamics of enzymatic and fermentatively prepared rohu (<i>Labeo rohita</i>) egg sauce. [PDF]

J Food Sci Technol
Gowda SGS, Chakka AK, Kempegowda KB, Gopal S, Narayan B.   +4 more
europepmc   +1 more source

Genomic highlights of the phylogenetically unique halophilic purple nonsulfur bacterium, Rhodothalassium salexigens. [PDF]

Extremophiles
Madigan MT, Bender KS, Parenteau MN, Kimura Y, Wang-Otomo ZY, Sattley WM.   +5 more
europepmc   +1 more source

Halophilic Bacteria

Journal of the Japanese Association for Infectious Diseases, 1963
openaire   +1 more source

A Novel Cobalt-Activated Halotolerant α-Amylase with High Specific Activity from <i>Priestia</i> sp. W243 in Kuwait Sabkha for Biotechnological Applications. [PDF]

Mar Drugs
Alagarsamy S, Habeebullah SFK, Azad IS, Fakhraldeen SA, Al Said T, Al Ghuniam A, Al-Yamani F.   +6 more
europepmc   +1 more source

Genotype-Specific Rhizosphere Microbiome Assembly Mediates Biochar-Induced Salt Tolerance in Sorghum. [PDF]

Curr Issues Mol Biol
Xu Y, Zhang L, Gao Z, Shi Z, Li P, Xu R, Cui J.   +6 more
europepmc   +1 more source

Light cues drive community-wide transcriptional shifts in the hypersaline South Bay Salt Works. [PDF]

Commun Biol
Weng MM, Klempay B, Bowman JS, Fisher L, Camplong C, Doran PT, Rundell S, Glass JB, Dutta A, Pontefract A, Bartlett DH, Schmidt B, Johnson SS.   +12 more
europepmc   +1 more source

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Halophiles

2022
Halophiles are extremophilic salt-loving microorganisms that can survive in an extremely high level of salinity (10-30% NaCl). They belong to all three groups (i.e., bacteria, archaea, and eukaryotes). Halophiles tolerate high salt concentration due to unique cellular adaptations like salt-in strategy, compatible solute strategy, and enzyme adaptations.
Aparna Baban Gunjal, Nilaja Pradeep Badodekar   +1 more
openaire   +1 more source

Halotolerant and halophilic fungi

Mycological Research, 2009
Extreme environments have for long been considered to be populated almost exclusively by prokaryotic organisms and therefore monopolized by bacteriologists. Solar salterns are natural hypersaline environments characterized by extreme concentrations of NaCl, often high concentrations of other ions, high uv irradiation and in some cases extremes in pH ...
Nina, Gunde-Cimerman, Jose, Ramos, Ana, Plemenitas   +2 more
openaire   +2 more sources