Results 31 to 40 of about 27,155 (201)
Background: Provision of handwashing facilities and proper practices are essential for preventing fecal-oral and acute respiratory infectious diseases. The aim of this study was to assess availability of handwashing facilities and predictors to students’
Abayneh Melaku, Taffere Addis
doaj +1 more source
Handwashing with soap has the potential to reduce the occurrence of infectious diseases. However, few studies have systematically analysed the determinants of handwashing with soap among mothers in rural areas of Zimbabwe. This study was conducted in two
Conrad Murendo +4 more
doaj +1 more source
Background Handwashing prevalence in schools in Kenya is low due to lack of access to water and soap and lack of drive for handwashing. Soapy water made from detergent powder is an inexpensive alternative to bar soap and disgust and social norms change ...
Wit Wichaidit +8 more
doaj +1 more source
Handwashing with soap is an effective public health measure against infectious disease and is enabled by availability of handwashing facilities, soap and sufficient water.
Sheillah N Simiyu +5 more
doaj +1 more source
Background: A high percentage of the richest households in Bangladesh lack soap at their handwashing places, a problem that is typically considered to be one of the poor.
Mazbahul G Ahamad +2 more
doaj +1 more source
Purpose Handwashing is a single most preventive measure for reducing the spread of contagious diseases. Mothers serve as the children’s nurses and poor practice of simple hygiene increases the risk of the spread of diseases to under-5 children.Objective ...
Getayeneh Antehunegn Tesema +5 more
doaj +1 more source
Handwashing Behaviors in Food Service Establishment Restrooms: An Observational Study [PDF]
The Centers for Disease Control and Prevention (CDC) identified poor handwashing as a main factor in foodborne illness outbreaks (ServSafe, 2009). They suggested that failure to wash hands, or inadequate washing of hands, contributes to almost 50% of all
Cha, JaeMin, Ph.D. +2 more
core
Dissecting the dissection laboratory: Elements for designing a human anatomy laboratory
Abstract The human anatomy dissection laboratory is a critical component of anatomical and medical education. Development, maintenance, and stocking of these laboratory spaces have unique demands, with all of the challenges in running a laboratory with Biosafety Laboratory Level 2 (BSL‐2) classification, housing a large volume of tissues saturated with
Rhiannon E. Robinson +13 more
wiley +1 more source
Implikasi Dance Cuci Tangan Enam Langkah terhadap Kemampuan Cuci Tangan Siswa pada Masa New Normal
Six steps handwashing using soap and running water is one of the efforts to prevent disease. This study aims to determine the implications of the six-step handwashing dance on students' handwashing abilities during the new normal period at SDN 1 ...
Swaidatul Masluhiya AF +2 more
doaj +1 more source
An Overview of Foodborne Risks in Afghanistan
ABSTRACT Foodborne diseases represent a serious yet underrecognized public health burden in Afghanistan, a country shaped by decades of conflict, weak infrastructure, and limited regulatory capacity. This article provides a comprehensive overview of major foodborne risks in the country, including microbiological hazards, chemical contaminants, and ...
Mohammad Aman Ahmadzai +2 more
wiley +1 more source

