Transcriptome analysis reveals age-specific growth characteristics in the rumen of Hanwoo (Korean native cattle) steers. [PDF]
Park Y +5 more
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Effects of Short-Term Treatment of Hanwoo Satellite Cells with Various Concentrations of Cortisol. [PDF]
Kim L +6 more
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Effects of Creep Feeding from Birth to Suckling Period on Hanwoo Calves' Growth Performance and Microbiota. [PDF]
Lee S +10 more
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Molecular characterization of ten viral pathogens causing calf diarrhea in Hanwoo (Bos Taurus coreanae) by next generation sequencing. [PDF]
Chae JB, Kim WG, Song S, Chae JS.
europepmc +1 more source
Effects of dietary crude protein levels on growth performance, rumen characteristics, blood metabolites, and methane emissions in finishing Hanwoo steers. [PDF]
Oh J +6 more
europepmc +1 more source
Economic Impacts of Ultrasonographic Fetal Sex Determination on Hanwoo Cattle Profitability and Market Dynamics. [PDF]
Kim D +5 more
europepmc +1 more source
Correlation between ambient temperature and body weight of Hanwoo calves (Korean native cattle). [PDF]
Kim HS +8 more
europepmc +1 more source
Retraction of: Evaluation of blood urea nitrogen as a new hematologic indicator associated with growth and development in newborn Hanwoo calves. [PDF]
europepmc +1 more source
Analysis of extended haplotype in Korean cattle (Hanwoo) population [PDF]
Korean cattle (Hanwoo) are categorized into three breeds based on color: brown, brindle, and black. Among these breeds, brown Hanwoo has been subjected to intensive selection to improve meat traits.
Cedric Gondro +2 more
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Characteristics of Hanwoo cattle and health implications of consuming highly marbled Hanwoo beef
Meat Science, 2017This review addresses the unique characteristics of Hanwoo cattle and potential health implications of consuming highly marbled Hanwoo beef. The Hanwoo breed has high genetic potential for accumulating intramuscular fat (IMF) and producing highly marbled beef. The high level of marbling is achieved through increasing levels of concentrated feed with an
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