Results 31 to 40 of about 13,929,032 (303)
Micro-drinking behaviours and consumption of wine in different wine glass sizes: a laboratory study
BMC Psychology, 2017 Background Tableware size may influence how much food and non-alcoholic drink is consumed. Preliminary evidence of the impact of glass size on purchasing of alcoholic drinks shows an increase in wine sales of almost 10% when the same portion of wine is ...
Z. Zupan +4 more
doaj +1 more source
Non-monotonic health behaviours – implications for individual health-related behaviour in a demand-for-health framework [PDF]
Journal of Health Economics, 2016 A number of behaviours influence health in a non-monotonic way. Physical activity and alcohol consumption, for instance, may be beneficial to one's health in moderate but detrimental in large quantities. We develop a demand-for-health framework that incorporates the feature of a physiologically optimal level.
Bolin, Kristian, Lindgren, Björn
openaire +3 more sources
Type A Behaviour Pattern and Health Behaviour of Polish Nurses
International Journal of Environmental Research and Public Health, 2022 “Coronary prone behaviour pattern” refers to a way of coping with environmental stressors, otherwise known as type A behaviour patterns. Stress, unlimited working hours, and the shift system are conducive to an “unhealthy life style”, conducted by nurses.
Lucyna Gieniusz-Wojczyk +2 more
openaire +3 more sources
Wine glass size and wine sales: a replication study in two bars
BMC Research Notes, 2017 Objective Wine glass size may influence perceived volume and subsequently purchasing and consumption. Using a larger glass to serve the same portions of wine was found to increase wine sales by 9.4% (95% CI 1.9, 17.5) in a recent study conducted in one ...
Rachel Pechey +5 more
doaj +1 more source
Are meat options preferred to comparable vegetarian options? An experimental study
BMC Research Notes, 2021 Objective Reducing meat consumption would have substantial benefits both in terms of health and environmental impact, but meat options may be more attractive to customers than meat-free options.
Rachel Pechey +2 more
doaj +1 more source
Child and Adolescent Psychiatry and Mental Health, 2021 Objective To prospectively document changes in adolescents’ sleep before versus during the COVID-19 pandemic, and to examine their impact on adolescents’ perceived stress.
Reut Gruber +5 more
doaj +1 more source
Validating mental well-being items of the Scottish Health Behaviour in School-aged Children (HBSC) Survey [PDF]
, 2011 This research was funded by NHS Health Scotland as a developmental part of the national HBSC ...
Muldoon, Janine Claire +3 more
core +2 more sources
BMC Public Health, 2016 Background Despite attempts to improve diet at population level, people living in material and social deprivation continue to consume unhealthy diets. Executive function - the ability to regulate behaviour and resist impulses – is weaker in individuals ...
Jennifer A. Hunter +3 more
doaj +1 more source
Pediatric Blood &Cancer, EarlyView.ABSTRACT Pediatric gastroenteropancreatic neuroendocrine neoplasms (GEP‐NENs) are extremely rare and clinically heterogeneous. Management has largely been extrapolated from adult practice. This European Standard Clinical Practice Guideline (ESCP), developed by the EXPeRT network in collaboration with adult NEN experts, provides (adult) evidence ...
Michaela Kuhlen +23 more
wiley +1 more source
Solid Pseudopapillary Neoplasm of the Pancreas in Children and Adolescents: Expert Recommendations
Pediatric Blood &Cancer, EarlyView.ABSTRACT Solid pseudopapillary neoplasm of the pancreas (SPN) is a rare low‐grade malignant exocrine pancreatic tumor, mostly discovered during the second decade of life in females, with a very good prognosis, provided microscopically complete surgical excision is achieved.
Sabine Irtan +18 more
wiley +1 more source