Results 181 to 190 of about 10,995 (245)

Preference and In Vitro Digestibility of Leaves of Woody Plants by Sheep in the Northern Sudanian Zone

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT In West Africa, trees and shrubs are important for feeding ruminant livestock during the dry season. This study aimed to determine the in vitro digestibility of organic matter from eight woody species using a gas test with and without the addition of polyethylene glycol (PEG), and evaluate their preference by sheep using a cafeteria test ...
Linda C. Gabriella Traore   +5 more
wiley   +1 more source

Polarity in healthcare priority setting: a comparative analysis of attitudes among Finnish physicians, dentists, MPs, and citizens. [PDF]

open access: yesBMC Public Health
Kousa I   +11 more
europepmc   +1 more source

The Effects of Canning on the In Vitro Solubility of Phosphorus in Pet Food

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Excess phosphate (P) intake through inorganic P (Pi) addition is known to cause various adverse health effects while declaration of use and amount in pet food in the EU is not regulated. Distinction between organic phosphate (oP) from feed ingredients and Pi with standard laboratory methods is impossible.
Sophia Löffelmann   +3 more
wiley   +1 more source

Endocrine‐Nutritional Synergy Between Sex Inversion and Microencapsulated Bioactives Enhances Growth, Intestinal Development, and Oxidative Stability in Nile Tilapia Larvae

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT This study evaluated the combined effects of sex inversion and microencapsulated supplementation with organic acids and essential oils on growth performance, tissue morphology, gene expression, and oxidative status in Nile tilapia (Oreochromis niloticus) larvae.
Jaísa Casetta   +11 more
wiley   +1 more source

Alternative Protein Sources in Poultry and Pig Nutrition—A Review

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Proteins are an essential nutrient for the viability of all animals, enabling organisms to grow, regenerate and defend themselves against pathogenic organisms. Soybean and soybean‐based materials are commonly used to supplement protein in animal nutrition.
Lukáš Čumplík   +5 more
wiley   +1 more source

Impact of the prolonged economic crisis on healthcare delivery and workforce resilience in the Kurdistan Region of Iraq: a qualitative study. [PDF]

open access: yesBMC Health Serv Res
Mahmood KA   +7 more
europepmc   +1 more source

A Comparative Analysis of Maillard‐Derived α‐Dicarbonyl Compounds and Advanced Glycation End Products in Fresh, Wet, Kibble, and Freeze‐Dried Dog Foods

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Thermal processing of pet foods can lead to the formation of harmful Maillard reaction products (MRPs), which may compromise nutritional quality and pose health risks to companion animals. This study compared the levels of MRPs in 41 commercial dog foods, including fresh (n = 15), kibble (n = 13), wet (n = 10), freeze‐dried (n = 2), and cold ...
Tolgahan Kocadağlı   +2 more
wiley   +1 more source

Optimizing Emergency Response in Hospitals: A Systematic Review of Surge Capacity Planning and Crisis Resource Management. [PDF]

open access: yesHealthcare (Basel)
Petanidis S   +8 more
europepmc   +1 more source

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