Results 201 to 210 of about 1,800,488 (355)

Ammonia Emission BMP’s for Livestock Feeding: Identifying Benefits and Barriers to Adoption [PDF]

open access: yes
Farm Management, Health Economics and Policy,
Davidson, Carolyn   +3 more
core   +1 more source

Effects of Environmental and Health Information on Willingness to Pay for Local and Organic Foods in Taiwan

open access: yesAgribusiness, EarlyView.
ABSTRACT Using a lab‐in‐the‐field experiment, we investigate how providing information about food miles and pesticide residue influences willingness to pay (WTP) for potatoes among 407 shoppers in Taiwan, split between a supermarket and a farmers market.
Chiu‐Lin Huang   +3 more
wiley   +1 more source

Highlights from the Manifesto on the Health Economics of Cardiovascular Disease Prevention. [PDF]

open access: yesPharmacoeconomics
Ademi Z   +6 more
europepmc   +1 more source

Growth of Omnichannel Grocery Retailing and Food Prices

open access: yesAgribusiness, EarlyView.
ABSTRACT This paper examines the effects of the growth of omnichannel grocery retailing on food prices. We first develop a conceptual model of consumer choice and retailer pricing that allows us to evaluate changes in equilibrium prices, quantities, and profits with online channel growth and alternative pricing strategies.
Xiangwen Kong   +2 more
wiley   +1 more source

Food, economics and health

open access: yesBulletin of the World Health Organization, 2009
Arantxa Colchero
doaj  

Editor\'s Welcome

open access: yesJournal of Evidence Based Health Policy, Management & Economics, 2017
The increasing adoption of policies, management, and economics’ knowledge in the health system has necessitated the need to provide related studies’ results to researchers and enthusiasts of this realm.
doaj  

Public health economics and upstream income-based policies: from cost to value. [PDF]

open access: yesJ Public Health Policy
McHugh N   +8 more
europepmc   +1 more source

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