Results 231 to 240 of about 2,323,565 (338)

Workplace Interventions in Response to COVID-19: an Occupational Health Psychology Perspective. [PDF]

Occup Health Sci, 2021
Chang CH, Shao R, Wang M, Baker NM.
europepmc   +1 more source

Animal‐Based Brands Taking the Plant‐Based Opportunity: A Tasting Experiment Exploring Consumer Acceptance of Plant‐Based Brand Extensions

Agribusiness, EarlyView.
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani, Mirta Casati, Elena Castellari, Fosca Vezzulli, Veronica Vitali, Milena Lambri, Claudio Soregaroli   +6 more
wiley   +1 more source

Normativity and health promotion across biopsychosocial ecosystems

Frontiers in Psychology
Federica Mauro, Federica Mauro, Paul Greenman, Michela Di Trani, Michela Di Trani   +4 more
doaj   +1 more source

Open Science in Health Psychology and Behavioral Medicine: A Statement from the Behavioral Medicine Research Council

, 2022
Suzanne C. Segerstrom, Michael A. Diefenbach, Kyra Hamilton, Daryl B. O’Connor, A. Janet Tomiyama   +4 more
openalex   +2 more sources

Editorial: Discounting Models in Behavioral Health Economics and Quantitative Health Psychology. [PDF]

Front Public Health, 2021
Muñoz Torrecillas MJ, Cruz Rambaud S, Takahashi T.   +2 more
europepmc   +1 more source

Assessing the Impact of Promotions on Consumer Purchasing Behavior During Crises

Agribusiness, EarlyView.
ABSTRACT Understanding how households modify their food expenditure decisions during times of crisis is essential because consumer purchasing behavior frequently changes during these times. This study looks at these behavioral shifts during the COVID‐19 pandemic, concentrating on how price sensitivity and response to sales promotions changed over the ...
Wafa Mehaba, José María Gil
wiley   +1 more source

Review: 50 Great Myths of Popular Psychology, Mental Health, Service User Involvement and Recovery, Mental Health, Service User Involvement and Recovery, Personal Tutoring in Higher Education, Teaching Psychology in Higher Education, the Teaching Qualitative Research Methods at Undergraduate Level Dataset Teaching Resource, Tqrmul Working Group [PDF]

, 2010
Jason J. Braithwaite, Kathryn Kinmond, Annette Thomson, Steve Provost, Russell Luyt   +4 more
openalex   +1 more source

Correction: Moral-García et al. (2025). Bullying and Cyberbullying Are Associated with Inappropriate Use of the Internet, Cell Phones, and Video Games in Children and Adolescents. <i>European Journal of Investigation in Health, Psychology and Education</i>, <i>15</i>(5), 82. [PDF]

Eur J Investig Health Psychol Educ
Moral-García JE, Rusillo-Magdaleno A, Patiño-Villada FA, Martínez-López EJ.   +3 more
europepmc   +1 more source

Consumer Acceptance of New Sustainable Food Technologies: Upcycling Technology, Biostimulants, and Artificial Intelligence

Agribusiness, EarlyView.
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley   +1 more source

Clinical Health Psychology Perspectives in Diabetes Care: A Retrospective Cohort Study Examining the Role of Depression in Adherence to Visits and Examinations in Type 2 Diabetes Management. [PDF]

Healthcare (Basel)
Messina R, Lenzi J, Rosa S, Fantini MP, Di Bartolo P.   +4 more
europepmc   +1 more source