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Nutrition and Healthy Aging

Clinics in Geriatric Medicine, 2020
Diet is a key determinant of health and is vital to the prevention and management of chronic disease. The predictors of an individual's dietary health are complex and influenced by multiple socioeconomic, environmental, and behavioral domains. Dietary behavior change in late life requires an in-depth understanding of internal and external factors ...
Marissa, Black, Megan, Bowman
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Promoting healthy ageing: Development of the Healthy Ageing Quiz

Australasian Journal on Ageing, 2012
Aim:  The aim of this study was to develop the evidence‐based Healthy Ageing Quiz (HAQ).Methods:  Phase 1 activities (focus groups with 33 older adults, literature review and discussion with an advisory panel) informed the development of a draft HAQ.
Elizabeth V, Cyarto   +3 more
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Healthy mental ageing

British Menopause Society Journal, 2006
Healthy mental ageing may be defined as the absence of the common disabling mental health problems of older people, especially cognitive decline and depression, accompanied by the perception of a positive quality of life. Older people are particularly prone to negative effects on mental health due to poor physical health.
Leon, Flicker   +2 more
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Aging in a ‘healthy’ population

Social Science & Medicine, 1986
A five-year project, building on an ongoing epidemiological study of menopause in 2500 women, will examine the aging process in middle-aged and older men, women, and couples in Massachusetts. While past research on aging has usually focused on disease and has drawn on a self-selecting, usually clinical population, our study will examine healthy ...
S M, McKinlay, J B, McKinlay
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Magnesium and healthy aging

Magnesium Research, 2015
Magnesium (Mg) is relatively stable in the intracellular compartment, although decreases linearly with advancing age. This begs the question as to whether Mg could be used as biomarker of aging. A biomarker of aging is a biological parameter of an organism that, in the absence of disease, better predicts functional capability at a later age than the ...
VERONESE, NICOLA   +3 more
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Diet and Healthy Aging

New England Journal of Medicine, 2012
Two long-term studies of the effect of calorie restriction in rhesus monkeys conflict: one concludes that restriction does not affect mortality, and the other concludes that it does. Differences in dietary composition and extent of restriction may explain the discrepant results.
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