Results 211 to 220 of about 292,321 (359)

A review of the postharvest biochemical, biophysical and biological properties of 61 cultivars of North American pawpaw (Asimina triloba) fruit

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Fruit from the North American pawpaw (Asimina triloba) is unfamiliar to many as a food crop and botanically unusual because it is the northernmost genus and only temperate member of the tropical Annonaceae family. It is the largest edible fruit native to North America.
Robert G. Brannan
wiley   +1 more source

Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori   +9 more
wiley   +1 more source

HEAVY RAINFALL IN GEORGIA

open access: yesMonthly Weather Review, 1933
openaire   +1 more source

Verification of heavy rainfall in NWP models : A case study

open access: diamond, 2017
Kuldeep Sharma   +5 more
openalex   +2 more sources

Hydrochemical Characteristics of Four Retreating Glacier Forefields Off the Coast of Admiralty Bay (King George Island, Maritime Antarctic): Diverse Sources of Metals and Metalloids

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT This study examines the impact of geological, marine and anthropogenic sources on metal and metalloid concentrations in the forefields of four glaciers (Ecology, Sphinx, Tower and Windy) on King George Island, Antarctic. Water samples were collected at the beginning and end of the hydrological season (austral summer, December 2021 to February ...
Joanna Potapowicz   +8 more
wiley   +1 more source

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