Results 101 to 110 of about 14,007,879 (203)

A hedonic model of lamb carcass attributes [PDF]

open access: yes
Lamb carcass value is widely reported to be a function of lean meat yield, which is the relationship between muscle, fat and bone. Five retailers and five wholesalers assessed 47 lamb carcasses from diverse genotypes and scored seven attributes.
Farrell, Terence C., Hopkins, David L.
core  

Hedonic Price Analysis of Thoroughbred Broodmares in Foal [PDF]

open access: yes
Thoroughbred broodmares are the foundation of a successful racing operation. This study estimated the impact of breeding, racing, and market characteristics on broodmare auction prices. Data represent 604 in-foal broodmares sold in Keeneland’s 2005 sale.
Stoeppel, Kelly M., Maynard, Leigh J.
core  

Price premiums for meat products with sustainability labels. [PDF]

open access: yesPLoS One
Berikou M   +4 more
europepmc   +1 more source

PERFORMANCE OF ALTERNATIVE COMPONENT PRICING SYSTEMS FOR PORK [PDF]

open access: yes
One method of implementing value-based marketing is a component pricing system. This research develops and evaluates alternative component pricing systems for pork.
Mauney, Sean   +4 more
core  

Tecnhnology estimation for quality pricing in supply-chain relationships [PDF]

open access: yes
The paper designs an optimal payment system for a group of producers implementing it empirically. It shows how to implement the first best through higher prices for better quality commodities, deriving the optimal pricing schedule.
Angelo Zago
core  

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