From intention-behavior gap to dietary affordances: an active inference account of sustainable eating. [PDF]
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The Role of Artificial Intelligence in Personalizing Social Media Marketing Strategies for Enhanced Customer Experience. [PDF]
Behav Sci (Basel)Beyari H, Hashem T.
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Willingness to pay for sheep traits and their heterogeneous effects on prices: Evidence from primary livestock markets in Ethiopia. [PDF]
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An hedonic evaluation of the impacts of vertical coordination on business performance amongst apple producers in Morocco. [PDF]
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Production, pricing, and incentives in the fetal bovine serum market. [PDF]
Transl Anim SciJungbluth AN, Brorsen BW, Peel DS.
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Comparative effects of beef heart, liver, and kidney inclusion on quality characteristics and consumer acceptability of ground beef patties. [PDF]
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From scarcity to ultra-processed foods: a conceptual analysis of how their properties interact with characteristics of food intake regulation mechanism. [PDF]
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Understanding Food Choices Among University Students: Dietary Identity, Decision-Making Motives, and Contextual Influences. [PDF]
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Label Information About Fermentation Processing Affects Consumers' Sensory and Hedonic Judgements of Specialty Coffee. [PDF]
FoodsCarvalho FM, de Sousa MMM, Nadaleti DHS.
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Determinants of out-of-home food consumption: development and validation of a multidimensional scale in a Brazilian sample. [PDF]
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