Results 51 to 60 of about 55,813 (284)
Abstract Background Changing legislation regarding antimicrobial consumption (AMC) forces Flemish bovine veterinary practitioners (BVP) to rethink their business models and shift their on‐farm practices from curative to preventive. However, little is known about their current practices and opinions regarding antibiotic stewardship, mastitis treatment ...
Lien Creytens +2 more
wiley +1 more source
Microbiome and resistome transmission from mother to child, as well as from animal to environment, has been widely discussed in recent years. Dairy cows mainly provide milk and meat.
Shuai Liu +19 more
doaj +1 more source
This study aimed to determine effects of postpartal relative body weight change (PRBWC) on production performance, serum biomarkers, and the relation between PRBWC and gastrointestinal microbiota.
Siyuan Zhang +11 more
doaj +1 more source
Climate variability and increasing drought events have become significant concerns in recent years. However, there is limited published research on body weight (BW) change of dairy heifers with different genetic merit when grazing on drought impacted ...
L. Cheng +7 more
doaj +1 more source
Understanding Farmer Behaviour for Successful Climate Change Mitigation in Voluntary Initiatives
ABSTRACT Private and voluntary initiatives, such as voluntary carbon markets, can support public policies aimed at reducing greenhouse gas (GHG) emissions in agriculture. This study investigates the impact of behavioural factors (reluctance to change) and social dynamics (peer imitation) on the adoption of two mitigation practices on Swiss dairy and ...
Marta Tarruella +5 more
wiley +1 more source
Strategies to encourage freestall use in dairy heifers [PDF]
Jennifer M.C. Van Os +3 more
openalex +1 more source
ABSTRACT The purpose of this paper is to discuss the micro‐ and macro‐outcomes for the standard neoclassical carbon tax (whose burden falls on the producers) versus the implication of a budget neutral, performance‐based EU Common Agricultural Policy (CAP) focusing on non‐CO2 emission (N2O and CH4, measured in CO2eq) reduction, especially in the ...
John Helming +4 more
wiley +1 more source
Veterinary meat inspection of bovine carcasses in the Czech Republic during the period of 1995-2002
The results of veterinary meat inspection classification of 4 000 372 bovine carcasses reflect long-term aspects of health status in cattle herds and the quality of transport and handling of animals at slaughterhouses.
V. Vecerek +4 more
doaj +1 more source
Among farm variation in heifer BW gains.
BW of replacement heifers is rarely measured on commercial farms, making it difficult to evaluate the success of management practices related to calf growth.
G. Bond +4 more
semanticscholar +1 more source
ABSTRACT Research based on farmer surveys is a cornerstone of agricultural economics. Farmer surveys provide unique insights into behavioural variables—such as values, motivations, attitudes, behaviours, and preferences—that are unavailable in secondary datasets.
Thomas Slijper +24 more
wiley +1 more source

