Results 71 to 80 of about 109,838 (252)
Gender Justice in the Triple Planetary Crisis: A Scoping Review
ABSTRACT Aim To identify and report how gender justice is conceptualised and discussed in contemporary health literature in relation to the Triple Planetary Crisis of climate change, pollution and biodiversity loss, with a particular focus on the experiences of women and gender‐diverse populations, and the representation of nurses and other healthcare ...
Catelyn Richards +7 more
wiley +1 more source
The performance of heifers reared in a suckling system [PDF]
In this study the effects on the performance of heifers reared in a suckling system (suckled heifers) compared to heifers reared in a bucket system (bucket heifers) were investigated. Heifers are young dairy cows that started first lactation.
Vertooren, Judith
core
In an effort to better understand the consequences of early weaning (EW) for replacement beef heifers, a two-phase experiment was conducted investigating the impact on metabolic function and documenting reproductive characteristics.
A.L. Zezeski +6 more
doaj +1 more source
ABSTRACT Climate change has intensified the need to reduce greenhouse gas emissions, particularly methane (CH4) from enteric fermentation. Genetic selection has emerged as a promising mitigation strategy; however, studies on Bos taurus indicus , especially Nellore cattle, remain limited.
J. A. Silva +10 more
wiley +1 more source
Prevalence of non-aureus Staphylococcus species causing intramammary infections in Canadian dairy herds [PDF]
Non-aureus staphylococci (NAS), the microorganisms most frequently isolated from bovine milk worldwide, are a heterogeneous group of numerous species. To establish their importance as a group, the distribution of individual species needs to be determined.
Barkema, Herman W. +10 more
core +1 more source
Contribution of Fat Adjustment to Residual Feed Intake Estimation in Beef Cattle
ABSTRACT Including fat thickness as a covariate in the regression model used to calculate residual feed intake (RFI) could help preserve carcass quality traits, such as marbling, flavour and juiciness, by accounting for variation in fat deposition.
Larissa Bordin Temp +8 more
wiley +1 more source
Genetic Relationships Between Residual Gain and Economically Important Traits in Nellore Cattle
ABSTRACT Sustainable beef production requires identifying animals with superior feed efficiency to reduce environmental impact and production costs. This study aimed to estimate heritability and genetic correlations between residual gain (RG) and growth, reproductive, carcass and feed efficiency traits in Nellore cattle.
Miller Teodoro +7 more
wiley +1 more source
A note on the effect of post-mortem maturation on colour of bovine Longissimus dorsi muscle [PDF]
peer-reviewedFinancial support to P.G. Dunne was provided under the Walsh Fellowship programme of Teagasc.Fifteen heifers were housed and fed a concentrate diet while 54 counterparts grazed at pasture for 90 days at which stage six heifers from each ...
Dunne, Peter G. +2 more
core
Objetivou-se avaliar o efeito da gestação sobre o desempenho, características de carcaça e composição físico-química de cinco cortes de novilhas mestiças em confinamento.
Lívia Maria Araújo Macedo +5 more
doaj

